Libri di bevande
Suggerimenti per Libri di bevande
Libro di smoothie Libro di mixologia Kit per miscelazione Libro di gin e tonic Libro di tè e infusi Manuale di miscelazione Libro di cocktail estivi Libro di succhi naturali Libro di tequila e mezcal Libro di birra artigianale Libro di cocktail classici Libro di vini da aperitivo Libro di cocktail tropicali Manuale di strumenti da bar Libro di bevande analcoliche Libro di tè freddo e tisane Libro di distillati e liquori Libro di ricette per cocktail Libro di vermouth e aperitivi Libro di degustazione del vino Libro di cocktail contemporanei Libro di cocktail in stile tiki Libro di ricette per long drink Libro di sciroppi fatti in casa Cofanetto di ricette per cocktail Libro di rum e cocktail tropicali Guida agli strumenti per bartender Guida all'abbinamento cibo bevande Guida alle tecniche di shakeraggio Libro di sake e cocktail giapponesi Manuale di decorazione per cocktail Libro di abbinamenti bevande e dessert Libro di preparazioni a base di caffè Libro di caffè e preparazioni espresso Libro di ricette per spritz e aperitivi Cofanetto di shaker e accessori per cocktail Manuale di misurazione e dosaggio per bartender Libro di preparazioni a base di cacao per bevande
QUATTRO E QUATTROTTO (9788864422299)
(9788896308110)
(9788475567495)
(9789588306223)
GRIBAUDO (9788879060134)
GUIDE (9788884994271) - Anno: 2016 - Cucina - Guide - Slow Food
(9788809452749)
GRANDI MANUALI NEWTON (9788854182851) - Anno: 2016 - Cucina - Newton Compton Editori
L'abbinamento della birra al cibo.
L'abbinamento della birra al cibo.
(9788854106888)
MILLEUNO (9788854121584)
Delirium Tremens: The Successful Story of Brewery Huyghe. A must-have for any Belgian beer connoisseurs, or fans of the Pink Elephant. Discover its history, production processes, tasting profiles and food pairing notes. This book d
GRANDI MANUALI NEWTON (9788854185098)
What about drinks for the rest of us? The boozers who just want a good, stiff cocktail we can make at home after a day at work? What if you don't own an ice-shaving kit or grow organic rosemary in your back garden? What if you are using recycled jam ja
![Global beer tour [Lingua Inglese]](https://www.comparor.com/img/604/aa6253dbece531c934438604.jpg)
(9781786577955)
Brand: Clarkson Potter (9780609608845 / 9780609608845)
How to Make Tea lays out the principles for the tea-loving nonscientist; extract the best from every cup. How do you like your tea? An ethereal infusion, the ghost of a scent wafting across your taste buds? Or a mug of traditional brew, so stron
Mixologists are reaching back through the centuries to reclaim vinegar's more palatable past...embracing it as 'the other acid,'" said The New York Times. Make Red Currant Shrub for a Vermouth Cassis or Apple Cinnamon Shrub to mix with carbonate
From the Spread Eagle Punch to the mint julep, and from White Tiger's Milk to the Champagne Cup, you will discover all manner of creations to suit any occasion, enabling you to become the ultimate party host. Thomas, described as the 'father of America
Oxford University Press (9780198705383 / 16 full-page colour images, 29 maps, 45)
There is an overview of some of the smartest places to drink and discover a world of gin; hip and very cool. Beyond 'ice and a slice', how do you put together the perfect gin and tonic, from the amazing array of new infusions? What are the flavo
The Curious Bartender's Gin Palace is the follow-up to master mixologist Tristan Stephenson's hugely successful books, 'The Curious Bartender' and 'The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies. An innovative, c
(9781603582865 / 34471909) | Publishing co
The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World. Now, the critically acclaimed bar has its first cocktail book, The Dead Rabbit Drinks Manual, which, alo
Ten Speed Press (9781580083591 / 978-1-58008-359-1)
Booze Cakes are yummy and a little bit tipsy! This gorgeous full-color cookbook features easy, step-by-step recipes for time-tested Classic Booze Cakes, such as Black Forest Cake, Golden Rum Cake, and English Trifle; individually portione
For the Love of Wine: My Odyssey Through the World's Most Ancient Wine Culture. But as in any good fairy tale, Feiring sensed that danger ran shotgun with the magic. In 2011 when Alice Feiring first arrived in Georgia, she felt as if she'
In Thomas Jefferson on Wine, John Hailman celebrates a founding father's lifelong interest in wine and provides unprecedented insight into Jefferson's character from this unique perspective. In both his personal and public lives,
But why settle for boring old orange, grape or lime when Poptails offers cocktail-inspired delights for icy treats with an alcohol-infused kick. SPIKE! FREEZE! ENJOY! Packed with recipes for cocktail-inspired gourmet ice pops, this book shows yo
Tasting Beer: An Insider's Guide to the World's Greatest Drink. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume. This completely updated second edition of the best-selling beer
PICCOLA BIBLIOTECA OSCAR (9788804656555)
ASSAGGI (9788884994240) - Anno: 2016 - Biografie - AsSaggi - Slow Food
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