Barbecue: A Global History
Reaktion Books (9781780232591) | Barbecue explores, Barbecue cooking, Professional Barbecue
Reaktion Books (9781780232591) | Barbecue explores, Barbecue cooking, Professional Barbecue
Houghton Mifflin Harcourt (9780358187264) | Stories and recipes, Serial Griller, Secrets for Flame-Cooked Perfection, Michael Solomonov's Zahav, Grilling recipes, Grilling is done
Bloomsbury Absolute (9781472978226)
America's Test Kitchen (9781940352541) | Master of the Grill
Rockridge Press (9781623151638)
Houghton Mifflin Harcourt (9780544790308) | Bittman's trademark simple, Straight forward style
University of Texas Press (9780292718586) | Texas BBQ
KLO80 (9781591935568)
Jacana Media (Pty) Ltd (9781431424290) | Braai the Beloved Country
Ten Speed Press (9781580086622) | Mastering Barbecue
KLO80 (9781634502603 / BK346)
Voyageur Press Inc. U.S. (9780760349700) | Buxton Hall, Carolina pit
Andrews McMeel Publishing (9781449427528 / 9781449427528)
(9781936493418 / illustrations) | Pressure Cooker Perfection, Cookers are safer
(9781572841710 / Color photos throughout) | Summer Cooking
Rosenberg Publishing (9781921719028 / 100 colour photos)
Periplus Editions/Berkeley Books Pte Ltd (9780794603243 / col) | Authentic Recipes from Jamaica, Hardbound book
(9781250123381 / 26551455) | Chefs including Daniel Boulud