Kitchen utensils
Suggestions for Kitchen utensils
Ladle Sieve Whisk Grater Peeler Pestle Zester Muddler Skimmer Spatula Colander Strainer Y peeler Mezzaluna Box grater Nutcracker Pasta fork Apple corer Bread knife Dough whisk Pasta spoon Pizza wheel Rice paddle Solid spoon Butter knife Chef's knife Fillet knife Garlic press Mixing spoon Paring knife Pastry brush Pastry wheel Wooden spoon Basting brush Carving knife Cheese slicer Egg separator Garlic mincer Measuring cup Santoku knife
Portable digital probe thermometer with HACCP certification, measuring –40 °C to +200 °C using an NTC sensor. Features a clear display, quick readout, and durable stainless‑steel tip for accurate food safety testing.
Brightly colored 10‑cm stainless steel paring knives with sturdy beechwood handles, perfect for slicing fruit and vegetables. Compact set of four, each blade sharp, ergonomic grip, classic Opinel design.
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