Reference & Gastronomy

Dive into "These Delicious Things," the new charity cookbook from Jane Hodson and Lucas Hollweg of Clerkenwell Boy. Discover mouthwatering recipes that give back to the community while delighting your taste buds.
Discover the art of mixology with this comprehensive guide featuring over 200 cocktail recipes, from classics to modern creations, in one authoritative volume.
Discover the magic of Brussels sprouts with Heather Thomas' "The Brussels Sprout Cookbook," featuring over 60 delicious recipes that transform this underrated veggie into mouthwatering dishes.
Explore Jewish cuisine's rich history & flavors in this classic cookbook, now in its 25th anniversary edition, available in stores.
Discover the rich culinary heritage of England with this comprehensive guide, exploring traditional dishes and recipes that define English cuisine.
Discover the origins of a beloved dish in "A Short History of Spaghetti with Tomato Sauce" by Massimo Montanari, now available in stores.
A good option for a Book Lover - Ideal for a bookworm - Compact for travelling
Discover how to transform your cooking with "Sustainable Kitchen" by Sadhbh Moore. Dive into projects, tips, and advice for an eco-conscious lifestyle, offering sustainable practices that make a real difference in the kitchen.
Discover delicious vegan & veg recipes in The Slow Cooker Bible, a must-have cookbook for simple feasts perfect for the whole family.
Dive into "Ammu: Indian Home-Cooking To Nourish Your Soul" by Asma Khan. Explore recipes that blend tradition and warmth, perfect for nourishing both body and spirit. Discover the art of Indian cooking in this heartfelt culinary journey.
Discover how food has defined class in Britain, from past to present, in this captivating history book, available now in stores.
Delicious recipes with a twist, Nadiya Hussain's book offers quick and easy meals perfect for busy lives, now available in stores.
Discover the art of cooking with "The Artisan Kitchen" by James Strawbridge, exploring science, practice, and possibilities in this culinary guide.
Discover a vibrant collection of breakfast recipes that blend tradition and innovation, featuring seasonal ingredients, quick prep ideas, and elegant plating tips for every morning.
Headline Home (9781472247384)
Hodder & Stoughton (9781529364385 / 40341264)
OUP USA (9780199330881)
Phaidon Press (9781838661250)
Quadrille Publishing Ltd (9781787135154)
Macmillan Collector's Library (9781529032611)
BBC Books (9781785945076)
Hodder & Stoughton (9781529369816) | Comfort MOB, Dose of Comfort, Cosy nights
Virago (9781844085682)
Guardian Faber Publishing (9781783352395)
National Trust (9781911358916)
BBC Books (9781785947087) | Rick Stein

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