Reference & Gastronomy
Suggestions for Reference & Gastronomy
Culinary atlas Gastronomy atlas Food encyclopedia Culinary monograph Culinary dictionary Gastronomy handbook Recipe encyclopedia Gastronomy monograph Gastronomy dictionary Ingredient dictionary Lexicon of gastronomy Glossary of gastronomy Handbook of gastronomy Larousse Gastronomique Food science dictionary Gastronomy encyclopedia Oxford Companion to Food Food culture encyclopedia Food history encyclopedia Food studies encyclopedia Gastronomy reference work Culinary arts encyclopedia World cuisine encyclopedia Encyclopaedia of gastronomy World gastronomy dictionary Culinary reference dictionary Encyclopedia of culinary arts Culinary terminology dictionary Encyclopedia of food and culture
Every purchase supports the British Museum - Shakespeare's working life, from about 1590 to 1615, was not only a period of rich activity on the London stage, but also one of prolific writing and publishing about food - Shakespeare himself used food in man
Frances Lincoln (9780711235588) | Quiet London, Wall's books is Wall's
Vintage Digital (9780701189310) | Baking book
Chatto & Windus (9780701169114) | Pleasures and Principles
Shamashi Press (9780692295670)
Fireside (9780671681654) | Flying Fish, Traditional Caribbean
Simon & Schuster Ltd (9780671649845) | Cookin g prevails, Tastemaker Award-winner Perla Meyers
Hamlyn (9780600635789) | Pressure Cooking, Electric cookers, Modern recipes, Stovetop Pressure, Electric Pressure cookers, Stovetop cookers
BBC Books (9780563521822) | Delia's Winter Collection, Winter Collection, Millions of Delia
BBC Books (9780563384311) | Accomplished cooks, Delia's How to Cook
University of California Press (9780520272019) | Finest Wines of Burgundy, Finest Wines
University of California Press (9780520266186) | Sicilian Wine
University of California Press (9780520244009)
John Wiley & Sons (9780470107652)
Wiley (9780470087046)
Ballantine Books (9780449902080)
Appetite by Random House (9780449016954) - Johnston, Karlynn - Hardcover - Random House - Language: English - Pages: 320 - Publication date: Oct 25, 2016 | Flapper Pie
Springer (9780442259396)
Routledge (9780415943857) | Ruminations of a Food
Routledge (9780415376211) | Morals and Meaning
Main Street Books (9780385234658) | Sure-Fire Jokes
Hodder & Stoughton (9780340963203)
Little Brown and Company (9780316085007)
Clarkson Potter Publishers (9780307717405)
Penguin (9780241951125)
DK (9780241240663) | Fermenting Foods Step-by-Step, Processes of fermentation throughout
DK (9780241229798) | Ultimate guide, Iconic global Whisky, Whisky with World Whisky
Fig Tree (9780241216095) | Gather Cook Feast, Sort of food
Columbia University Press (9780231160841)
Columbia University Press (9780231160315) | Perspectives on Culinary History, Arts and Traditions
Columbia University Press (9780231156578) | Traditions of the Table, Perspectives on Culinary History
Square Peg (9780224100762) | Primrose Bakery, Primrose Bakery Everyday
Square Peg (9780224098687)
Square Peg (9780224095785) | Smitten Kitchen Cookbook