Reference & Gastronomy (Imprint BANTAM PRESS)
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Culinary atlas Gastronomy atlas Food encyclopedia Culinary monograph Culinary dictionary Gastronomy handbook Recipe encyclopedia Gastronomy monograph Gastronomy dictionary Ingredient dictionary Lexicon of gastronomy Glossary of gastronomy Handbook of gastronomy Larousse Gastronomique Food science dictionary Gastronomy encyclopedia Oxford Companion to Food Food culture encyclopedia Food history encyclopedia Food studies encyclopedia Gastronomy reference work Culinary arts encyclopedia World cuisine encyclopedia Encyclopaedia of gastronomy World gastronomy dictionary Culinary reference dictionary Encyclopedia of culinary arts Culinary terminology dictionary Encyclopedia of food and culture
(9780593077290) - Country of publication: UNITED KINGDOM - Dimensions: (H) 198mm, (W) 202mm, (D) 22mm - Bantam Press - In Print - ISBN: 9780593077290 - Page count: 272 - Publication date: Thu Aug 11 00:00:00 BST 2016
(9780593079430) - Height: 148 mm - Spine width: 18 mm - Width: 210 mm - Bantam Press - Transworld - ISBN: 9780593079430 - Number of pages: 165 - Language: English - Weight: 484 g

