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Encyclopedia of the Philosophical Sciences in Basic Outline, Part 1, Science of Logic by Georg Wilhelm Friedrich Hegel

Explore Hegel’s foundational ideas on logic with this concise volume that distills his complex arguments into clear, systematic sections, highlighting the dialectical progression of concepts and their interrelations.

First Science Encyclopedia: A First Reference Book for Children

Dorling Kindersley Ltd (9780241188750 / 29132044) - DK - England - Paperback - DK Children - Availability: Usually dispatched within 4 weeks - Dimensions: 28 cm 136 pages : illustrations (colour) - Book language: English

First Science Encyclopedia: A First Reference Book for Children

First History Encyclopedia: A First Reference Book for Children

DK Children (9780241366943) | History Book, History Encyclopedia, History book for children

First History Encyclopedia: A First Reference Book for Children

DK Children (9780241366943) | History Book, History Encyclopedia, History book for children

First History Encyclopedia: A First Reference Book for Children

DK Children (9780241366943) | History Book, History Encyclopedia, History book for children

Children's Science Encyclopedia: DK Edition

Explore the wonders of science with DK’s Children’s Encyclopedia – a vibrant, illustrated guide that turns complex concepts into fun adventures for curious minds. Perfect for young learners and parents alike.

Children's Science Encyclopedia: DK Edition

McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

(9780340831496) - Harold McGee - Hodder & Stoughton Ltd - London, United Kingdom - Hodder & Stoughton General Division - Dimensions: 158x236 - Format: 896 pages - ISBN: 9780340831496 - Languages: English | Food and Cooking