Fruit tart
Suggestions for Fruit tart
Indulge in the classic flavors of a traditional Bakewell tart with this gluten-free snack bar. Made from all-natural, raw ingredients, each 35g bar is packed with almonds and dried fruit for a satisfyingly sweet and nutty treat.
Wild cherries in a sweet syrup, perfect for topping desserts or cocktails, made from high-quality ingredients and traditional methods.
10cm diameter Fluted flan tin, made from high quaility metal which will evenly distrobute the heat for a nice even bake - Ideal for flans, quiches, fruit tarts and pies - With loose based for quick and easy release - Oven proof to 200 degrees - Part of a
Southwater Publishing (9781781460269) | Fruit recipes
Explore “The Book of Difficult Fruit,” a witty guide by Kate LeBo that argues why tart, tender, and unruly fruits deserve admiration.
