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Hardcover history encyclopedia

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McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture

(9780340831496) - Harold McGee - Hodder & Stoughton Ltd - London, United Kingdom - Hodder & Stoughton General Division - Dimensions: 158x236 - Format: 896 pages - ISBN: 9780340831496 - Languages: English | Food and Cooking
The World Encyclopedia of Fish & Shellfish of the World: A Natural History Identification Guide to the Diverse Animal Life of Deep Oceans, Open ... ... Ponds, Lakes and Rivers Around the Globe

The World Encyclopedia of Fish & Shellfish of the World: A Natural History Identification Guide to the Diverse Animal Life of Deep Oceans, Open ... ... Ponds, Lakes and Rivers Around the Globe

(9780754833581) - Country of publication: UNITED KINGDOM - Dimensions: (H) 290mm, (W) 224mm, (D) 35mm - Lorenz Books - Anness Publishing - In Print - ISBN: 9780754833581 - Page count: 512
The Illustrated World Encyclopaedia of Insects: A Natural History and Identification Guide to Beetles, Flies, Bees Wasps, Springtails, Mayflies, ... ... Many More

The Illustrated World Encyclopaedia of Insects: A Natural History and Identification Guide to Beetles, Flies, Bees Wasps, Springtails, Mayflies, ... ... Many More

(9780754819097) - Dimensions: 241 x 308 x 23mm | 1,638g - Format: 256 pages - Height: 305 mm - Spine width: 25 mm - Width: 237 mm - Lorenz Books - London, United Kingdom - ISBN: 9780754819097 - Number of pages: 256 | Identification details
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