Baking book BOOK PANGS

Bake with Jack – Bread Every Day offers easy, step‑by‑step recipes for all your favorite loaves, from classic sourdoughs to quick rolls, helping you turn every crumb into a delicious, homemade treat.

(9781907974359) - Height: 177mm - Spine width: 29mm - Width: 121mm - Do Book Company - ISBN: 9781907974359 - Number of pages: 160 - Languages: English - Publication date: 14 Sep 2017 - Weight: 226g

(9780857833662) - Dimensions: 256 x 214 x 22 mm - Format: Hardback | 208 pages - Publication date: 05 Apr 2018 - Kyle Books - London, United Kingdom - Octopus Publishing Group - ISBN: 9780857833662 - Number of pages: 208

(9780099554882 / 45743539) - Country of publication: UNITED KINGDOM - Dimensions: 129 x 198 x 28mm | 355g - Format: Paperback | 448 pages - Publication date: 02 Mar 2017 - Height: 131 mm - Spine width: 31 mm

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Discover simple yet delicious treats with Eloise Head's bestselling book, featuring 3-ingredient recipes and her most-loved cakes and desserts.

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Find balance in every bite with Half Baked Harvest Every Day, featuring 100+ recipes for nourishing, flexible meals that will make you feel good inside and out.

Discover timeless treats in "Deliciously Vintage Baking & Desserts" – 60 nostalgic recipes that transport you back to childhood, crafted for home bakers craving classic flavors and sweet memories.

Discover authentic Romanian flavors in every bite—treats, breads, pastries, and sweet desserts that capture the heart of Eastern Europe. A delightful guide for home bakers and culinary explorers alike.

A practical guide for bakers of all levels, this book offers clear step‑by‑step instructions on creating perfect butter‑sugar bases, mastering textures, and troubleshooting common pitfalls to elevate every sweet creation.

Discover the heartwarming journey of Prue Leith in “I’ll Try Anything Once,” a fresh take on her original memoir, revealing the passion and resilience behind her celebrated Bake Off career.

Discover the ultimate baking guide with Good Housekeeping's *Brilliant Baking*: 130 mouth‑watering recipes straight from Britain’s most trusted kitchen.

Discover the ultimate potato cookbook with over 100 recipes, from baked to fried, signed by author James Martin. Available in stores now!

A charming cozy mystery where amateur sleuths uncover danger amid the heat of a baking competition. Humor, twists, and deliciously suspenseful plot make this one unforgettable whodunit.

Don’t Go Baking My Heart: a sweet escape into tropical bliss. Bite‑sized frozen treats bursting with fresh fruit flavor, all naturally crafted and gluten‑free—perfect for a quick, guilt‑free indulgence.

A heartwarming tale of family, friendship, and the sweet joy of baking, where a humble pie recipe becomes a symbol of hope and togetherness in every bustling kitchen.