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1299.00 GBP
101 Things I Learned In Culinary School
Discover culinary secrets in a playful guide that turns kitchen mishaps into lessons, from mastering knife skills to balancing flavors, inspiring confidence for every aspiring chef
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- Reference books - Science & Nature Books - Food & Travel Writing - Business & Economic History - Job Hunting - Gourmet - History of Food |
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| Identifiers | |
| Brand | Grand Central Publishing Grand Central Publishing is a publishing house that was founded in 1993. It is a division of Hachette Book Group, and is headquartered in New York City. |
| ISBN | Grand Central Publishing 9780446550307 |
| ID | 8115661 |
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