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Ballymaloe Cookery Course
(9781856267298) - Edition: 2nd Edition - Publication date: 25 Oct 2007 - Height: 255 mm - Spine width: 42 mm - Width: 219 mm - Kyle Books - Octopus - ISBN: 9781856267298 - Number of pages: 639 - Language: English
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Category
This product is cataloged in our store in these categories
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- Food Writers - Festive & Seasonal Dishes - Meat, Poultry & Game - Gastronomy - Irish |
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| Tags | Her recipes Ballymaloe Cookery Course |
| Identifiers | |
| Brand | Darina Allen |
| ISBN | Darina Allen 1856267296 |
| ID | 4075127 |
| Dimensions / Weight | |
| Key Features | |
| Edition | 2nd Edition |
| Height | 255 mm |
| Imprint | Kyle Books |
| ISBN | 9781856267298 |
| Language | English |
| Number of pages | 639 |
| Publication date | 25 Oct 2007 |
| Publisher | Octopus |
| Spine width | 42 mm |
| Weight | 2236 g |
| Width | 219 mm |
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Discover the ultimate kitchen garden companion with 500 recipes, exploring the art of growing, cooking and nourishing with Darina Allen's expert guidance.












