Encyclopaedias & Dictionaries
Suggestions for Encyclopaedias & Dictionaries
Food Encyclopedia Cookery Dictionary Dictionary of Food Culinary Dictionary Culinary Encyclopedia Gastronomy Dictionary Gastronomy Encyclopedia Dictionary of Gastronomy Oxford Companion to Food Encyclopaedia of Gastronomy Food and Drink Encyclopedia Glossary of Food and Cooking A Dictionary of Food and Drink Reference Encyclopedia of Food The New Larousse Gastronomique Encyclopaedia of Food and Cookery
CRC Press (9781842140499)
Penguin Books Ltd (9780241270097 / unknown)
(9780517505472 / unknown)
(9780520267961 / Illustrations) | Women of Wine
Aurum Press (9781781316467 / 45516111)
(9780141034720) - Dimensions: 129 x 198 x 15mm | 191g - Format: 256 pages - ISBN: 9780141034720 - Languages: English - London, United Kingdom - Penguin Books Ltd | Healthy eating, Real Food, Michael Pollan & Kind of food
(9780600633662) - Dimensions: 148 x 132 x 32 mm - ISBN: 9780600633662 - Number of pages: 336 - Octopus Publishing Group - Weight: 460 g
(9780231111553 / 21038621)
(9780233003849)
(9783833820090 / 8-2009-0)
(9780747503002)
(9783833154973)
(9781401322328 / 9781401322328)
(9780876043783)
(9781843405030)
(9789812466181)
(9781844776283 / over 1700 photographs)
(9781899791897)
Periplus Editions/Berkeley Books Pte Ltd (9780794603243 / col) | Authentic Recipes from Jamaica, Hardbound book
(9781911621379) - Constance Spry
(9781439190746)
(9781580084826 / 9781580084826) | Japanese techniques
(9780007518418) - Dimensions: 185 x 133 x 17 mm - Format: Hardback | 144 pages - Publication date: 24 Oct 2013 - HarperCollins Publishers Ltd - London, United Kingdom - HarperCollins Publishers - ISBN: 9780007518418 | Cocktail book
Penguin Books Ltd (9780718189068)
Headline Publishing Group (9781472215345) - Dimensions: 198 x 136 x 21 mm - ISBN: 9781472215345 - Number of pages: 336 - Headline Publishing Group - Weight: 231 g | Gin Glorious Gin, History of London seen
(9780950706238) | Loved source
(9781101905463) | Spice Companion
Hermes (9780857238658 / 9780857238658)
A comprehensive reference that defines biological terms with clear explanations, illustrations, and cross‑references, covering taxonomy, genetics, ecology, physiology, and evolutionary biology for students and professionals alike.
Explore Italy’s culinary heartlands through vivid stories and authentic recipes, from Tuscan rustic stews to Neapolitan seafood delights, each page revealing regional flavors, traditions, and cooking secrets.
Cassell Illustrated (9781844038770 / 24026944)