Fermenters

CREATE YOUR OWN HEALTHY KIMCHI, SAUERKRAUT AND PICKLES: A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 1.5kg of vegetables. Preser

Crazy Korean Cooking. The adjustable inner vacuum lid to minimize air inside, protect the surface of the food - The original sandy brown colored container for foods with strong color