Gastronomy (Width 262 mm)
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Width 262 mm
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Culinary atlas Culinary manual Gastronomy atlas Gastronomy guide Gastronomy manual Gastronomy primer Culinary dictionary Gastronomy cookbook Gastronomy treatise Culinary encyclopedia Food science handbook Food studies textbook Gastronomy dictionary Culinary arts handbook Gastronomy theory text Culinary reference book Gastronomy encyclopedia Flavor science reference Culinary history monograph Molecular gastronomy guide Culinary science compendium Molecular gastronomy handbook Food and beverage reference work
(9781101983591 / 9781101983591) - Height: 214 mm - Spine width: 24 mm - Width: 262 mm - Avery - Penguin Publishing Group - ISBN: 9781101983591 - Number of pages: 255 - Languages: English - Weight: 1104 g
(9781419726552) - Author: 1983 - ISBN: 9781419726552 - Number of pages: 221 - Wharton, Rachel - Abrams - New York, United States - Abrams Books - Dimensions: 203 x 254 x 20.32mm | 975.22g - Format: Hardback | 224 pages
(9780451495884) - First edition - Clarkson Potter/Publishers - Height: 198 mm - Spine width: 20 mm - Width: 262 mm - ISBN: 9780451495884 - Number of pages: 271 - Languages: English - Weight: 1078 g