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Indian Cookery Course
Monisha Bharadwaj (9780857833280 / 9780857833280) - Dimensions: 217 x 257 x 37mm | 1,908g - Format: Hardback | 496 pages - Publication date: 06 Oct 2016 - Kyle Books - London, United Kingdom - Octopus Publishing Group | Indian food
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| This product in Comparor | |
|---|---|
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Category
This product is cataloged in our store in these categories
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- Home & Garden Books - Fish & Seafood - Meat, Poultry & Game - Indian - Ayurveda |
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International
Find this product in one of our international stores
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This product has not been found in other countries
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| Colors
Predominant colors of the product |
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| Tags | Indian food Indian recipes Indian cooking Indian Cookery Course Monisha Bharadwaj Food Media Awards Recipes Monisha Varieties of rice |
| Identifiers | |
| Brand | Monisha Bharadwaj |
| ISBN | Monisha Bharadwaj 9780857833280 |
| MPN | Monisha Bharadwaj 9780857833280 |
| ID | 10600345 |
| Dimensions / Weight | |
| Key Features | |
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Dimensions The pixel dimensions of a display or image, expressed as width by height (e.g., 1920x1080). It indicates how many pixels are used to render the visual content and is commonly used for monitors, TVs, smartphones, cameras, and digital images.
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217 x 257 x 37mm | 1,908g |
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Format Indicates the physical or digital format in which a product is presented, such as "Hardback", "Paperback", "DVD", "Blu‑ray", "Vinyl", or other media types. The value may contain multiple comma‑separated items to represent combined attributes (e.g., "Hardback, Illustrated").
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Hardback | 496 pages |
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Imprint The name of the entity that publishes or distributes the product. It typically refers to a publishing house, imprint, or brand responsible for producing and releasing the item.
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Kyle Books |
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ISBN A unique identifier assigned to books and other printed publications, typically consisting of 10 or 13 digits. It may include hyphens for readability but is treated as a string value. The ISBN uniquely identifies a specific edition of a title across the publishing industry.
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9780857833280 |
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Languages A list of the natural languages in which a product is available or supported.
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English |
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Publication date The calendar date on which the product was first made available to the public or released for sale. It is expressed as a full year, month, and day (YYYY-MM-DD) and can be used to filter or sort items by release period.
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06 Oct 2016 |
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Publication place The city, town, or region where a product was first published, released, or made available to the public. It typically includes geographic identifiers such as city names, state or province abbreviations, and country names, and may also contain postal codes or other location details.
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London, United Kingdom |
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Publisher The name of the entity that publishes or distributes the product, such as a book, magazine, or other media item.
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Octopus Publishing Group |
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