Kitchenware (Material Cast iron.)
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Material Cast iron.
Suggestions for Kitchenware (Material Cast iron.)
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Cast iron ensures even heat distribution - When properly seasoned provides long life non-stick and rust free pan - Works with all heat sources: gas, electric, induction and ceramic top ranges - Attributes of cast iron means food stays hot for longer, prov
Cast iron roasting dish, 70x40cm with a 25cm base, black finish, heavy‑duty construction, non‑stick surface, ideal for baking and roasting large meals in oven or over open flame.
Versatile cast‑iron pâté terrine mold, 1.7 L capacity, black finish, rust‑proof and induction safe. Ideal for making smooth terrines, mousse or desserts with even heat distribution and durable construction.
Discover the Vogue Orange Round Cast Iron Gratin Dish, a 400ml baking marvel perfect for roasting and oven use. This durable dish enhances your culinary creations with even heat distribution for delicious results every time.
Discover the timeless elegance of Vogue's 400ml Red Round Cast Iron Gratin Dish. Perfect for baking, roasting, and serving in your oven, this durable dish ensures even heat distribution for delicious results every time.
Vogue's square cast iron ribbed skillet pan measures 24cm and offers even heat distribution for cooking. Its ribbed design adds texture to food, making it perfect for searing or grilling.
Experience the perfect blend of tradition and innovation with Olympia's 180mm Round Cast Iron Eared Dish. Designed for oven-to-table service, its non-stick surface ensures easy cooking and serving with an elegant aesthetic.
Mini cast iron pot for cooking and serving, 240ml capacity, ideal for sauces and small meals.
Enhance your kitchen with the Vogue Black Cast Iron Round Gratin Dish (750ml). Perfect for baking, this non-stick, rust-free dish measures 45x225mm. Ideal for commercial use and delivering consistent, delicious results every time.
Oval mini cast iron pot for cooking, with a capacity of 315ml, ideal for sauces and small portions.









