13.39 GBP
MasterClass Square Baking Tin/Small Roasting Pan with PFOA Non Stick, Heavy Duty Carbon Steel, 23 x 23 cm
Bake, roast or grill! This baking pan is a real all-rounder - enjoy better brownies, cakes, lasagnes, shepherd's pies and more - Electroplated and sandblasted for extra durability, this 1 mm-thick tin won't warp, corrode or flake - BPA and PTFE-free Quant
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MasterClass Square Baking Tin – The Ultimate 23 cm Non‑Stick Pan
The MasterClass Square Baking Tin, also known as the Small Roasting Pan, is a versatile kitchen essential crafted from heavy‑duty carbon steel and finished with a PFOA‑free non‑stick coating. Its compact 23 × 23 cm (9 in) footprint makes it ideal for baking cakes, brownies, pastries, and even roasting small portions of meat or vegetables.
Key Design Features
Heavy‑Duty Carbon Steel Construction
The pan’s base is made from premium carbon steel, which offers excellent heat conductivity and durability. This material ensures even baking temperatures, reducing the risk of hot spots that can cause uneven cooking or scorching.
PFOA‑Free Non‑Stick Coating
Unlike many conventional non‑stick pans, this MasterClass model uses a PFOA‑free quantum II coating. PFOA (perfluorooctanoic acid) is a chemical once common in non‑stick surfaces but has been linked to health concerns. The absence of PFOA guarantees a safer cooking experience while maintaining the same effortless release properties.
Square Shape for Even Baking
The square geometry provides uniform heat distribution across all sides, making it perfect for baking layered cakes or sheet‑style desserts that require consistent rise and browning. The 4 cm (1.6 in) depth allows for generous batter volumes without compromising structural integrity.
Dishwasher Safe & Oven Versatility
This pan is engineered to withstand the rigors of both oven baking and dishwasher cleaning. Its robust construction resists warping, while the non‑stick surface remains intact after repeated cycles, saving time on manual scrubbing.
Ideal Uses for Every Kitchen Enthusiast
- Cakes & Cupcakes: The flat base ensures even rise and a crisp crust. Use it for sheet cakes, pound cakes, or batch cupcakes.
- Brownies & Bars: Achieve the perfect fudgy texture without sticking to the pan.
- Pastries & Tarts: The square shape is ideal for mini tarts and individual pastry shells.
- Roasting Small Portions: Roast chicken thighs, pork chops, or vegetables in a single layer for quick, even cooking.
- Reheating & Serving: Its sturdy build makes it suitable for reheating leftovers directly in the oven and serving straight from the pan.
Maintenance & Care Tips
- Seasoning the Pan: Before first use, lightly oil the surface with a high‑smoke‑point oil (e.g., canola or grapeseed) and bake at 180 °C for 10 minutes. This enhances the non‑stick properties.
- Cleaning Routine: After each use, rinse with warm water and mild dish soap. Avoid abrasive sponges; a soft cloth or nylon scrubber is sufficient. For stubborn residue, soak briefly in soapy water before scrubbing gently.
- Avoid Sudden Temperature Changes: Do not immerse the hot pan in cold water to prevent warping.
- Storage Advice: Store with a paper towel between pans if stacking, to protect the coating from scratches.
Why Choose MasterClass Over Other Brands?
The MasterClass Square Baking Tin stands out due to its combination of heavy‑duty carbon steel, PFOA‑free non‑stick technology, and versatile square design. While other brands may offer similar sizes, they often rely on less durable materials or contain PFOA. This pan delivers long‑term performance without compromising safety.
Compatibility with Kitchen Tools
The 23 cm size fits seamlessly into most standard ovens (both conventional and convection). It also pairs well with common baking accessories such as silicone mats, parchment paper, or cake rings. The pan’s neutral grey finish complements any kitchen décor.
Frequently Asked Questions
Is the pan safe for induction cooktops?
Yes. The carbon steel base is magnetic and works well on induction surfaces.
Can I use metal utensils with this pan?
While the non‑stick coating resists scratches, it’s best to use silicone or wooden tools to preserve its longevity.
Will the pan warp in high temperatures?
The heavy‑duty construction prevents warping up to 260 °C (500 °F). Avoid exceeding this limit.
Conclusion
The MasterClass Square Baking Tin – 23 cm, PFOA‑free, Heavy Duty Carbon Steel is a reliable, health‑conscious choice for bakers and cooks who demand consistent performance. Its thoughtful design, durable materials, and easy maintenance make it an indispensable tool in any kitchen.
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