Reference & Gastronomy
Give the Dog a Bone: Over 40 healthy home-cooked treats, meals and snacks for your four-legged friend
(9780008246037) - Nicola 'Milly' Millbank - MIRA - HarperCollins Publishers - Dimensions: 156x156 - Height: 158 mm - Spine width: 14 mm - Width: 157 mm - ISBN: 9780008246037 - Number of pages: 72 - Languages: English | Ibn Fadlan
Something to Food About: Inside the Creative Minds of America's Best Chefs: Exploring Creativity with Innovative Chefs
Clarkson Potter (9780553459425 / 100 four-colour photos)
Vegan Cuisine
(9783832733766) - Vegetarian cookery - teNeues Publishing UK Ltd - ISBN: 9783832733766 - Pages: 496 pages
Where Our Tea Comes From
Shire Publications Ltd (9781908402127) - Category: Art & design styles: c 1900 to c 1960 - ISBN: 9781908402127 - Bloomsbury Publishing PLC
The Science Book: Big Ideas Simply Explained
Dorling Kindersley (9781409350156 / 9781409350156) - DK - Hardcover - England - Dorling Kindersley - Book language: English - Height: 202 mm - Spine width: 26 mm - Width: 242 mm - ISBN: 9781409350156 | Science Book & Big ideas in Science
La méthode Joe Wicks: 15 min en cuisine/jour + 15 min de sport/jour pour mincir
(9782035930217) - Dimensions: 190 x 247 x 20mm - Book - United States - Larousse - ISBN: 9782035930217 - Languages: French - Publication date: 05 Apr 2017
The Mushroom Guide and Identifier: The Ultimate Guide to Identifying, Picking and Using Mushrooms
Hermes House (9781840385748)
On Food and Cooking: The Science and Lore of the Kitchen
(9780684800011 / 9780684800011) - Country of publication: UNITED STATES - Dimensions: 170.18 x 233.68 x 50.8mm | 1,360.77g - Revised - Revised and Updated ed. - SCRIBNER - New York, United States - November 2004 | Food and Cooking
Eating Animals
(9780316127165) - Dimensions: 106 x 170 x 26mm | 181.44g - Format: 352 pages - ISBN: 9780316127165 - Languages: English - New York, United States - Little, Brown & Company
Mrs. Beeton's Book of Household Management
Benediction Classics (9781849025676 / Illustrated)
Super Food for Superchildren: Delicious, low-sugar recipes for healthy, happy children, from toddlers to teens
Constable & Robinson (9781472137265) - Dimensions: 208 x 264 x 31mm | 1,220g - Format: Paperback | 360 pages - Publication date: 13 Sep - Robinson - London, United Kingdom - Little, Brown Book Group - ISBN: 9781472137265
Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors
WW Norton & Co (9780393241853 / 16 pages of color photographs)
Distilled: From absinthe & brandy to gin & whisky, the world's finest artisan spirits unearthed, explained & enjoyed
(9781845339111) - Neil Ridley - MITCHELL BEAZLEY - London, United Kingdom - Octopus Publishing Group - Dimensions: 156x214 - Format: 224 pages - ISBN: 1845339118 - Languages: English | Zoo scenes
Cooking Basics For Dummies
(9781118922316) - Dimensions: 188 x 234 x 26mm | 639.99g - Revised - New York, United States - John Wiley & Sons Inc - Edition statement: 5th Edition - Format: Paperback | 456 pages - Publication date: 30 Dec 2014
Star Wars Cookbook II: Darth Malt and More Galactic Recipes
(9780811828031 / 9780811828031)
Jekka's Complete Herb Book: In Association with the Royal Horticultural Society
(9781856267809) - Dimensions: 268x228 - ISBN: 9781856267809 - Number of pages: 304 - Octopus Publishing Group - Weight: 1160 g | Spread-by-spread reference, Propagation and harvesting, Medicinal and culinary uses
The Busy Mum's Cookbook
(9780857203533) - Height: 248 mm - Spine width: 25 mm - Width: 196 mm - Simon & Schuster UK - Simon & Schuster UK - ISBN: 9780857203533 - Number of pages: 208 - Language: English - Publication date: 18 Aug 2011
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
(9780316118408 / 9780316118408) - Page, Karen - Hardcover - Dornenburg, Andrew - First edition. - New York, United States - September 2008 - Little, Brown & Company - Dimensions: 0066x2565 - Format: 380 pages
Escoffier: The Complete Guide to the Art of Modern Cookery
John Wiley & Sons (9780470900277 / 047090027X)
Persiana: Recipes from the Middle East & Beyond: The 1st book from the bestselling author of Sirocco, Feasts, Bazaar and Simply
(9781845339104 / 39516551) - Sabrina Ghayour - UK ed. - MITCHELL BEAZLEY - London, United Kingdom - Octopus Publishing Group - Dimensions: 256 x 199 x 28 mm - Format: Hardback | 240 pages - Publication date: 06 Aug 2016
Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond: Ramen, Tonkatsu, Tempura, and More from ... and Kitchens of Tokyo and Beyond [A Cookbook]
Ten Speed Press (9781607743521 / 80 Full Colour Photos)
Gino's Islands in the Sun: 100 recipes from Sardinia and Sicily to enjoy at home
Hodder & Stoughton Ltd (9781473619647)
