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Molecular Gastronomy Exploring the Science of Flavor

Molecular Gastronomy Exploring the Science of Flavor

(9780231133135 / 9780231133135) - Dimensions: 149.86 x 200.66 x 22.86mm | 340.19g - Format: Paperback | 392 pages - Publication date: 21 Feb 2011 - ISBN: 9780231133135 - Languages: English - New York, United States | Molecular gastronomy
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