Square and rectangular baking molds
Suggestions for Square and rectangular baking molds
Ceramic tart and flan dish from Emile Henry in burgundy. 29 cm (28 × 28 × 5.5 cm) deep bowl with a wide rim, perfect for baking savory or sweet pies, quiches, and desserts.
Create a festive log cake with this stainless steel mold, 30 cm tall and 8 cm wide, featuring removable feet for easy handling. The durable metal shape keeps the log steady while baking, and its smooth interior allows effortless release of the finished dessert.
A pristine white ceramic tart dish from Emile Henry, 28 cm in diameter and 5.5 cm deep, offers even heat distribution for flaky crusts and smooth fillings, perfect for homemade pies.
Versatile rectangular baking tin with a removable non‑stick bottom and rolled steel plate for even heat distribution, ideal for cakes, pastries, and sheet pans. Dimensions: 20 × 28 cm (height 28 cm), sleek black finish.
Versatile stainless steel baking frame from Dr. Oetker, adjustable to fit rectangular or square cakes up to 52 × 34 cm with a 5 cm height. Durable construction ensures even heat distribution and precise cake shape.
A versatile 25 cm loaf tin featuring a smooth, non‑stick surface and a sleek black finish. Ideal for baking cakes, breads, and pastries with easy release and even heat distribution. Perfect for home bakers seeking reliable results.
A 30 cm black Kaiser Classic loaf pan with a non‑stick coating and excellent heat conduction, perfect for baking dense breads or cakes that rise evenly and release easily.
Carbon black roasting pan, 38 × 28 cm deep with built‑in grill for even heat distribution and easy cleanup—ideal for roasting meats, vegetables, or baking bread in a durable, non‑stick surface.
Silvery 20 cm square bake pan with non‑stick coating, 5 mm thick. Ideal for baking, roasting or serving pastries and small casseroles. Lightweight, easy to clean, fits most ovens.
Removable square metal cake pan, 26 cm on each side, ideal for baking and frosting. Features a sturdy springform design with smooth finish for easy release of cakes, cupcakes, or cheesecake. Perfect for home bakers and professionals alike.
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