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47.70 USD
Water Quality Fundamentals: An Introductory Guide
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- Biology Books - Chemistry Books - Geology Books - Biological Science - Ecology - Meteorology |
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| Identifiers | |
| Brand | Boyd, Claude E. |
| ISBN | Boyd, Claude E. 0792378539 |
| ID | 41148865 |
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(9781607742739) - Dimensions: 254 x 203 x 28 mm - Edition: 1st Edition - Format: 272 pages - Height: 262 mm - Spine width: 24 mm - Width: 210 mm - Ten Speed Press - Berkeley, United States - Random House USA Inc | Flour Water Salt Yeast
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