Pastries for the kitchen
Suggestions for Pastries for the kitchen
Pie pan Loaf pan Pie dish Tart pan Tart tin Bread pan Cake comb Ring mold Sheet pan Tart ring Muffin tin Pastry bag Pastry mat Piping tip Quiche pan Cupcake pan Rolling pin Baking sheet Cake leveler Cooling rack Donut cutter Dough cutter Dough docker Pastry brush Pastry wheel Bench scraper Cookie cutter Dough scraper Silicone mold Crimping wheel Egg wash brush Lattice cutter Springform pan Oven thermometer French rolling pin Silicone baking mat Silicone pastry brush Adjustable rolling pin
Set of 4 tempered glass ramekins ideal for preparing and serving creme brulee, souffle, cheese or egg dishes, poi, desserts, garnishes, and condiments - Duralex's tempered glassware can withstand sudden thermal shock from -20C/-4F to 100C/212F - Extremely
Reusable heat‑proof mesh tray for baking chips, fries, garlic bread and more. Easy to clean, non‑stick surface, and sturdy design make it perfect for oven cooking and quick cleanup.
Stainless steel ravioli maker with a 8 cm round cavity for perfect pasta shapes. Easy to use and clean, it’s ideal for homemade fillings and quick, uniform results.
Bake a whimsical Easter surprise with this aluminum baby bunny pan, its sleek non‑stick interior guarantees easy release and a charming rabbit outline that turns every cake into a delightful holiday treat.
Experience flawless baking with the Nordic Ware Marquee Gold Aluminum Bundt Pan, a polished gold vessel that holds 2.4 liters of batter or dough. Its lightweight yet sturdy aluminum core delivers even heat, while a smooth non‑stick interior guarantees effortless cake removal and quick cleanup. The elegant design fits any kitchen décor, making every dessert presentation a standout.
A sleek gold‑aluminum bundt pan with a lotus silhouette holds 1.2 L of batter, offering a non‑stick interior for effortless release and even heat distribution for perfectly baked cakes.
Elegant crystal‑cut design with a polished gold finish delivers effortless cake release and uniform heat distribution. The non‑stick surface keeps baked goods from sticking while the 10‑cup capacity fits standard ovens, ideal for sweet or savory treats.
Elegant heart‑shaped non‑stick bundt pan measures 27 cm and holds 2.4 L of batter, making it perfect for cakes, muffins or bread. Its polished silver finish adds a touch of classic charm to any kitchen.
A sleek 25.5 cm swirl bundt pan with a non‑stick surface, perfect for baking cakes or bread that rise evenly and release effortlessly. Its generous capacity serves ten guests in one go.
Gold‑finish aluminum bundt mold offers smooth non‑stick surface and uniform heat flow, making it ideal for moist cakes, cupcakes or savory casseroles while adding a touch of classic elegance to any bake.
The Nordic Ware Toffee Original Bundt Pan and Copper Cast Bundt Pan are high-quality baking pans perfect for creating delicious cakes, breads, and more. Made with durable materials, they ensure even cooking and easy release of baked goods.
Handle material: rosewood - Spreading length: 25 cm - Spatula type: shaped offset
Set of 4 tempered glass ramekins ideal for preparing and serving creme brulee, souffle, cheese or egg dishes, poi, desserts, garnishes, and condiments - Duralex's tempered glassware can withstand sudden thermal shock from -20C/-4F to 100C/212F - Extremely
Fine quality white stoneware baking & roasting dish Durable, resistant to breakage, easy clean surface Perfect for lasagne, side dishes and desserts Dishwasher, freezer and oven safe - Mason Cash quality Width: 14cm, Height: 5cm
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