Kitchen utensils

A 31‑cm Victorinox carving knife with a rosewood handle delivers balanced weight and precision for wood, meat, or vegetable work; its extra sharp stainless steel blade cuts cleanly, showcasing Swiss craftsmanship.
Discover the perfect cutting board with Epicurean's 12x9 Slate Kitchen Series, featuring a durable 29x23 cm slate surface that resists stains and bacteria for lasting kitchen utility.
Versatile 30 cm larding knife featuring a flexible, wavy blade for smooth cuts and an ergonomic handle in yellow, black, or orange. Ideal for tenderizing meat, slicing, and precise trimming with a durable stainless‑steel edge.
A sharp 25 cm Victorinox carving knife with a lightweight Fibrox handle in green offers excellent balance and a comfortable grip for precise slicing of meats and poultry.
Sharp, precision slicing knife featuring a 36 cm stainless‑steel blade and ergonomic black Fibrox handle. Lightweight yet sturdy, it’s dishwasher safe and ideal for efficient cutting in any kitchen.
A sleek 255 mm Victorinox slicing knife delivers precise cuts on meat and veggies with its sharp stainless steel blade, while the black Fibrox handle offers a firm, non‑slip grip for confident use.

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