Baking

Octopus Publishing Group (9781844038381 / 9781844038381) - Dimensions: 197 x 255 x 20mm | 700g - New edition - Cassell - London, United Kingdom - Octopus - Format: Hardback | 144 pages - Publication date: 02 Jul
Hardie Grant (UK) (9781784882556) - Hardback edition | Let it Snow
Quadrille Publishing Ltd (9781844008278 / MAN-QPL-U280280-1844008274) - Dimensions: 210x162 - ISBN: 9781844008278 - Number of pages: 304 - Quadrille Publishing Ltd - Weight: 700 g | Perfect results & Tips on perfect results
Paul Hollywood (9780718184018 / 25036325)
Jammy Lanister (9781409181217 / 9781409181217)
STOREY (9781612127675) - Dimensions: 203 x 266 x 17.78mm | 975.22g - Format: 304 pages - ISBN: 9781612127675 - Languages: English - MA, United States - Storey Publishing LLC | Baked goods, Nutrition plus amazing & Fresh vegetables
(9781452111216 / colour Photographs) - Category: Cakes, baking, icing & sugarcraft - ISBN: 9781452111216 - Pages: 80 pages - Chronicle Books
Say goodbye to mealtime stress! This cookbook offers 100 healthy, easy, and quick recipes perfect for the whole family, eliminating the need for separate adult and kids' meals.
Discover 'Knead Peace: Bake for Ukraine,' a heartfelt cookbook by Andrew Green. It combines recipes with stories of resilience, supporting Ukraine through the universal language of baking. Available in stores now.
Discover the world's cuisine in 'The Language of Food', a mouth-watering & sensuous bestseller that's a feast for imagination.
Discover 100 simple and fast recipes in "Caught Snackin'", available now in stores, perfect for a flavoursome treat any time.
Indulge in the official 2022 Great British Bake Off book, featuring favourite flavours and recipes from the hit TV show, available now in stores.
Discover the art of Italian baking with Giuseppe Dell'Anno's "Giuseppe's Italian Bakes." Explore over 60 classic recipes for cakes, desserts, and savory bakes. Perfect your skills in this culinary masterpiece, available in stores. Enjoy! ???
Explore Jewish cuisine's rich history & flavors in this classic cookbook, now in its 25th anniversary edition, available in stores.
Discover the art of sourdough baking with "How to Raise a Loaf and Fall in Love With Sourdough" by Roly Allen. This guide offers step-by-step instructions, expert tips, and inspiring insights for crafting delicious, artisanal bread at home.
Indulge in sweet treats with The Finch Bakery, a Sunday Times bestseller featuring homemade delights & show-stopping celebration cakes by Lauren Finch
Discover over 100 gluten‑free recipes that make baking a breeze—from cakes and cookies to bread, doughnuts, and festive treats. Perfect for beginners and seasoned bakers alike!
Delicious recipes with a twist, Nadiya Hussain's book offers quick and easy meals perfect for busy lives, now available in stores.
Discover the art of cooking with "The Artisan Kitchen" by James Strawbridge, exploring science, practice, and possibilities in this culinary guide.
Quadrille Publishing Ltd (9781787135154)
White Owl (9781526729972)
Headline Home (9781472233370)
Carol Deacon Cakes (9780955695421)
Pavilion Books (9781911216742)

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