Kitchen Knives
Suggestions for Kitchen Knives
Kai knife Knife set Mac knife Whetstone Deba knife Shun knife Bread knife Gyuto knife Knife block Petty knife Boning knife Butter knife Cheese knife Chef's knife Fillet knife Global knife Honing steel Miyabi knife Nakiri knife Oyster knife Paring knife Tomato knife Carving knife Ceramic knife Santoku knife Slicing knife Utility knife Western knife Wusthof knife Cangshan knife Japanese knife Sabatier knife Sujihiki knife Zwilling knife Kiritsuke knife Knife sharpener Victorinox knife Carbon steel knife Granton edge knife Damascus steel knife
Sharp stainless steel blade cuts crusts cleanly while the integrated rest keeps the knife steady, preventing slips and protecting countertops during slicing. The sleek orange handle offers a comfortable grip for precise bread cutting.
A sleek 21 cm Chroma Haiku yakitori carving knife features a lightweight, razor‑sharp blade and an ergonomically designed handle, delivering precise cuts and comfortable control for grilling and slicing meats.
The Hygiplas Purple Bread Knife features a sharp, serrated stainless steel blade for effortless slicing of crusty loaves and baguettes. Its ergonomic nylon handle offers a secure grip, while the vibrant purple color helps prevent cross‑contamination in allergen‑sensitive kitchens. Dishwasher safe for quick cleanup.
A versatile 18 cm Santoku knife featuring a razor‑sharp X50 CrMoV15 steel blade and an ergonomically designed handle in striking red. Its balanced weight and sharp edge make it ideal for slicing, dicing, and mincing with precision and comfort.
A sharp 26 cm yellow chef knife with a high‑strength X55CrMo14 steel blade, hardened to 56° HRC for lasting edge retention. Its ergonomic handle offers secure grip and balanced weight, making precise slicing effortless in any kitchen.
Sharp, ergonomic red‑handled boning knife with a 15.2 cm blade made from high‑strength 55CrMo14 steel. Designed for precise meat trimming, it offers excellent balance and durability for professional kitchens.
Versatile 30 cm larding knife featuring a flexible, wavy blade for smooth cuts and an ergonomic handle in yellow, black, or orange. Ideal for tenderizing meat, slicing, and precise trimming with a durable stainless‑steel edge.
The Victorinox Swibo Professional Chef's Knife features a 21 cm straight blade crafted from high-quality stainless steel, ensuring exceptional sharpness and durability. Its ergonomic orange handle provides a comfortable, non-slip grip, making it ideal for precision cutting and slicing in any kitchen environment.
Sharp, lightweight Victorinox slicing knives with ergonomic yellow or silver/orange handles and precision steel blades—ideal for cleanly cutting meat, cheese, or bread up to 30–30.5 cm in length.
Sharp, lightweight carving knife featuring a hollow edge for precise cuts. The 26 cm blade offers balanced control and durability, ideal for detailed woodworking or sculpting projects.
A versatile 20 cm chef knife featuring a sharp, durable blade and ergonomic handle for precise cutting. Ideal for professional kitchens or home cooks seeking reliable performance and balanced weight.
Discover the precision of the Global GSF-15 Peeling Knife with an 8cm stainless steel spearpoint blade, perfect for effortless peeling and slicing in your kitchen. Ideal for chefs seeking reliable performance.
Discover the precision and versatility of the Global Ukon GUS-22, a 15cm utility knife with a scalloped blade designed for detailed cutting tasks. Perfect for everyday use, its ergonomic handle ensures comfort during prolonged usage.
Experience precision and durability with the Global Ukon GUM-10, a 14cm vegetable knife crafted for effortless slicing. Its razor-sharp blade and ergonomic design ensure comfort and control in any kitchen task. Perfect for chefs and home cooks alike.
Discover the Global Ukon GUS-20, a premium 13cm Fluted Santoku Knife crafted for precise and effortless slicing. Ideal for all cutting tasks in your kitchen, this knife boasts exceptional balance and sharpness.
Samura SM-0031 MO-V Steak Knife is a 12 cm sharp and durable knife for perfect slicing of steaks.
KitchenAid gourmet 5 piece knife set includes a sharpener and birchwood block for convenient storage. The knives are made of high-quality steel, designed to meet the demands of even the most experienced chefs.
This 6-piece knife set includes sharp, high-quality kitchen knives and a sturdy birch block holder. The sleek black design adds a modern touch to your kitchenware collection.
Tramontina 4 Piece Kitchen Knife Set with Natural Wood Handles. Made of stainless steel for durability and ease of use in the kitchen. The natural wood handles provide a comfortable grip for easy handling.
Sharp, ergonomic 20 cm bread knife with a curved blade designed for clean slicing of crusty loaves and soft rolls. Durable stainless steel edge stays sharp, while the handle offers a comfortable grip for effortless cutting.
The Blackspur 3PC Snap-Off Utility Knife Set includes three colorful snap-off knives for versatile cutting needs. These knives feature a transparent design, making it easy to see the blade's remaining length.
Experience precision cutting with the Zwilling Professional S Chef's Knife 20cm. Ideal for chefs, our catering packs ensure top performance in every slice
MATERIAL: Made in Japan using Global’s exclusive CROMOVA 18 high carbon stainless steel - AN INTRICATELY DESIGNED Utility knife, with 15cm blade - VERSATILE: The utility knife is perfect for precise, subtle cutting work such as slicing cheese, shallots
MATERIAL: Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 ° cutting edge ensuring that the blade stays sharper for longer - A VERSATILE Santoku Knife featuring an 18.5cm blade - ALL-P
MATERIAL: Made in Japan using Global’s exclusive CROMOVA 18 high carbon stainless steel - A FORGED Paring knife, with nimble 9cm blade - NIMBLE BLADE: Suitable for subtle tasks like removing seeds, peeling garlic and deveining shrimp - UKON RANGE: Thick
MATERIAL: Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel, the blades are sharpened to an acute 15 ° cutting edge ensuring that the blade stays sharper for longer - A VERSATILE Chef’s knife with a 20cm blade - ALL-PURPOSE
MATERIAL: Made in Japan using Global's exclusive Cromova 18 high carbon stainless steel - EXTRA LONG serrated Bread Knife with 22cm blade - VERSATILE BLADE: The serrated blade makes short work of both crusty and soft bread loaves. It is also suitable for
Precision-crafted Victorinox Fibrox Boning Knife with a narrow, curved flexible blade. Designed for seamless meat separation and clean cuts. Durable and ergonomic handle ensures comfort and control in professional kitchens and home use alike.
Discover the precision and craftsmanship of the Global G-9 bread knife, featuring a sleek 22cm serrated blade designed for effortless slicing through crusty loaves and soft bread alike. Perfectly balanced for comfort and efficiency in your kitchen.
Enhance your kitchen precision with the Victorinox Fibrox Boning Knife. Featuring a narrow, curved 12cm blade for effortless meat and fish boning, it combines ergonomic comfort with high-quality Swiss craftsmanship for ultimate ease of use.