A compact 14 cm round cast‑iron pot with a glossy enamel interior, perfect for slow cooking and roasting. Its sturdy construction retains heat evenly, while the induction‑compatible base ensures versatile use on modern stovetops. The matte graphite finish adds understated elegance to any kitchen setting.
A sleek matte black enamel cast‑iron pot that locks in flavor and heat for slow cooking, braising or roasting. Its round shape and sturdy lid create a sealed environment, while the double‑handed handle offers easy lifting. Dishwasher safe for effortless cleanup.
A sturdy 22 cm round pot with a glossy basil‑green enamel interior, perfect for slow simmering or roasting; its double‑handled lid keeps heat locked in while the cast‑iron body delivers even cooking on induction.
Oval cast iron pot with enamel interior, basil green finish, 4.25 L capacity, dual handles, heat‑retaining lid, induction compatible, ideal for slow cooking stews, braises, and roasts.
A 28 cm cast‑iron tajine in striking cherry red with a matte finish and ceramic dome locks moisture for slow‑cooked stews, while its heavy body distributes heat evenly—ideal for induction, oven or stovetop cooking.
A robust oval cast‑iron pot with a satin graphite finish, 37 cm wide and 8 L capacity, featuring an enamel interior that locks in moisture and flavor while its heavy body ensures even heat distribution for slow cooking or roasting.
Enjoy a cozy gathering with this Staub 18 cm black cast‑iron fondue set, designed for six guests. The heavy‑duty pot keeps cheese, chocolate or meat warm, while the sleek forks glide smoothly over melted delights. Its matte finish and sturdy construction make it both functional and stylish for any home kitchen.
A compact 10 cm round cast‑iron pot with a matching lid, finished in matte black enamel. Its heavy body retains heat for slow cooking, while the smooth interior prevents sticking. Fully induction‑compatible and dishwasher safe, it balances classic durability with modern convenience.
Oval cast‑iron pot, 33 cm diameter and 6.7 L capacity, finished in graphite gray with a smooth enamel interior. Its two sturdy handles and heavy lid make it ideal for slow‑cooking, roasting or stewing on any heat source, including induction.
Elegant 18 cm Staub fondue set in cherry red cast iron, featuring a heat‑resistant burner and six matching forks—ideal for cheese, chocolate or meat fondue.
A robust black cast‑iron terrine measuring 30 by 11 centimeters, ideal for baking breads, casseroles or roasting meats. Its matte enamel finish resists stains and retains heat evenly, while the vented lid keeps moisture in for tender results. The rectangular shape fits most ovens and stovetops, making it a versatile centerpiece for any kitchen.
