Reference & Gastronomy

Betty Crocker Outdoor Cooking with Betty

(9781328846051) | Betty Crocker

Crab: 50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts

(9781632170736) | Seattle Magazine, Quite easy

The Art of Simple Food II

(9780307718273 / 9780307718273)

The Home Barista: How to Bring Out the Best in Every Coffee Bean

(9781615192922 / illustrations)

YUBISAHI mini JAPAN

(9784795842236) - Dimensions: 111 x 152 x 15.24mm | 113.4g - Bilingual edition - Bilingual - Tokyo, Japan - Joho Center Publishing Co., Ltd - Format: Paperback | 112 pages - Publication date: 01 Feb 2016

New York in a Dozen Dishes

(9780544454316 / 9780544454316) | York in a Dozen

Food and Wine Pairing in Three Steps

(9781773026602)

Chasing Bocuse: America's Journey to the Culinary World Stage

(9783791383699 / YES38988253)

Clara's Kitchen

(9780312608279 / 9780312608279)

The Ethics of What We Eat: Why Our Food Choices Matter

Rodale Press (9781594866876 / 43171-566463) | Equal consideration to profitability

Food Hygiene

(9780340858073)

The Burmese Kitchen: Recipes from the Golden Land

(9780871317681 / 1M.)

Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste

(9780307718358)

Sourdough

Modern Books (9781911130055 / MAN-ES-U285-1911130056) - Hardback - Modern Books - Format: 160 pages - Height: 264 mm - Spine width: 25 mm - Width: 210 mm - ISBN: 9781911130055 - Number of pages: 160 - Languages: English

The Sous Vide Kitchen: Techniques, Ideas, and More Than 100 Recipes to Cook at Home

Voyageur Press Inc. U.S. (9780760352038 / 9780760352038) | Sous vide

Kitchen Things: An Album of Vintage Utensils and Farm-Kitchen Recipes

KLO80 (9781626360365)

A Day at elBulli

(9780714865508)

Cognac: The Seductive Saga of the World's Most Coveted Spirit

(9781681629148)

Camembert: A National Myth

(9780520225503) | California Studies

Feast: Why Humans Share Food

Useful Book, The

(9780761171737 / 9780761171737) - Author: Bowers, David Bowers, Sharon - Softcover - Workman Publishing Company - Language: English - Pages: 416 | Well-stocked pantry

Smoking Food at Home with Smoky Jo: Hot Smoking and Cold Smoking, Recipes, Brines, and Smoking Using Different Types of Smokers: Hot Smoking and Cold ... Herbs and Spices; Wood Varieties; Food Safety

(9781846892349 / W181)

Inverawe Seasons Cookbook

(9781846890987 / full colour photographs throughout) | Inverawe Seasons

The Table Comes First: Family, France, and the Meaning of Food

(9780307476968 / YES6204583) | Cooking and The shared

Dim Sum Field Guide: A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse

(9781607749561 / FLPK9781607749561) | Susan Chang

The Everything College Cookbook: 300 easy recipes for any occasion!

(9781593373030)

Kid Chef Bakes: The Kids Cookbook for Aspiring Bakers

(9781623159429)

Hardy Gingers: Including Hedychium, Roscoea, and Zingiber

(9781604691733)

The Seven Fruits of the Land of Israel: With Their Mystical & Medicinal Properties

(9781940516523)

Kulinarya: A Guidebook to Philippine Cuisine

Glenda R Barretto (9789712728723) | Offers professionals

Paris: The Monocle Travel Guide Series

(9783899556582)

Italian Wines 2018

Gambero Rosso Inc (9781890142193 / 48926715) | Italian Wines

Infuse

(9780804186766 / MAS BOOK2)

Pomodoro!: A History of the Tomato in Italy

(9780231152068) | Traditions of the Table, Perspectives on Culinary History

Paul Bocuse: Simply Delicious

(9782080202031 / illustrations)

Marmalade: A Bittersweet Cookbook

(9781444784329) | Sarah Randell's, Recipe suggestions