Reference & Gastronomy
The Physiology of Taste: Or Meditations on Transcendental Gastronomy
(9780307390370 / 9780307390370)
The Paris Gourmet: Restaurants • Shops • Recipes • Tips
Brand: Flammarion (9782080201560 / 300 colour illustrations)
Italian Cooking School: Pasta
Phaidon Press Ltd (9780714870021 / 9780714870021) | Italian cooking
Vintage Baker: 60 Recipes from Butterscotch Curls to Sour Cream Jumbles
The only thing better than the fetching retro patterns and illustrations, embossed foil cover, and luscious photography are the tantalizing recipes inside!More than 50 cakes, cookies, pies, bars and other recipes from the 1920s to the 1960s are
Dutch Oven & Cast Iron Cooking
Fox Chapel Publishing (9781565238176 / FOX-23817) | Cast iron skillets
100 Recipes Everyone Should Know How to Make Well: The Relevant
America's Test Kitchen (9781940352015 / 375) | Recipes Everyone
New Trailside Cookbook: 100 Delicious Recipes for the Camp Chef
Firefly Books (9781770851894) | Trailside Cookbook
Edible Flower Garden
Periplus Editions,Hong Kong (9789625932934 / 9789625932934) | Edible Garden, Catch Rosalind's enthusiasm
The Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes
(9781936493869 / black & white illustrations, colour illu) | Cook's Illustrated Meat Book
Offal Good: Cooking from the Heart, with Guts: Cooking from the Heart, with Guts: A Cookbook
(9780770435127 / 9780770435127)
The Preservation Kitchen: The Craft of Making and Cooking with Pickles, Preserves, and Aigre-Doux
(9781607741008 / 9781607741008)
The Hemochromatosis Cookbook: Recipes and Meals for Reducing the Iron in Your Diet
(9781581826487 / 9781581826487)
Beyond Canning: New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before
Voyageur Press Inc. U.S. (9780760348659 / 9780760348659) | Beyond Canning
Onions Etcetera: The Essential Allium Cookbook - more than 150 recipes for leeks, scallions, garlic, shallots, ramps, chives and every sort of onion
Burgess Lea Press (9780997211313) | Onions Etcetera
