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Discover the heart of Appalachian cuisine in “Ruffage: A Practical Guide to Vegetables.” Over 100 recipes, 230 variations, and expert tips bring rustic traditions to your table with fresh, flavorful greens.
Discover the art of Botanical Baking with our guide on contemporary baking & cake decorating using edible flowers and herbs. Elevate your desserts!
Explore the art of whisky tasting with 'Whisky A Tasting Course' by Eddie Ludlow. Elevate your palate & enjoy whisky like never before. Perfect for connoisseurs
Discover festive culinary delights with 'Christmas at Highclere' - your guide to recipes and traditions from the real Downton Abbey. Perfect for holiday inspiration!
Discover over 100 gluten‑free recipes that make baking a breeze—from cakes and cookies to bread, doughnuts, and festive treats. Perfect for beginners and seasoned bakers alike!
Discover a vibrant collection of breakfast recipes that blend tradition and innovation, featuring seasonal ingredients, quick prep ideas, and elegant plating tips for every morning.
Pavilion (9781911641322) | Chasing Smoke
Mitchell Beazley (9781845339623)
Appetite by Random House (9780147531001)
Hardie Grant Books (9781784882846) | Vegan JapanEasy
Mitchell Beazley (9781784727505) | 30-minute Indian
Discover authentic Iranian flavors with "From a Persian Kitchen", featuring traditional recipes now available in stores.
Clarkson Potter Publishers (9780770435103)
Phaidon Press (9780714873220)
Simon & Schuster (9780684853093)
Houghton Mifflin (9780544444676)
Ten Speed Press (9780399580789) | Korean Bbq

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