Skillet

JSP Records (0788065715526 / 77155) | Gid Tanner, Skillet Lickers, Favorite Band

Lodge (0075536300207 / LMS3) | Cast iron, Size with lots

The Ooni Cast Iron Grizzler Pan is a versatile cast iron griddle perfect for cooking, searing, and grilling. Measuring 12.2 inches long by 6.3 inches wide, it features a non-stick surface that makes food release easy.

26.04 cm/10.25 inch inch skillet/frying pan - ideal size for frying meat and sautéing vegetables - Features an assist handle so that the skillet/frying pan can be easily lifted and maneuvered - Two subtle side lips enable simple and mess-free pouring - P

Features slightly raised edges to keep oil, batter and other ingredients neatly contained during cooking - Griddle is also perfect for preparing big breakfasts, tortillas, roasted vegetables and grilled sandwiches - Can be hung when not in use via a hole

30.48 cm/12 inch inch skillet/frying pan - ideal size for frying meat and sautéing vegetables - Features an assist handle so that the skillet/frying pan can be easily lifted and maneuvered Two subtle side lips enable simple and mess-free pouring - Pre-se

A versatile 12‑inch Lodge cast‑iron skillet delivers even heat distribution and a naturally nonstick surface after seasoning, perfect for searing, sautéing, or baking with a sturdy handle that stays cool.

A versatile 12‑inch black cast‑iron skillet with double handles delivers even heating for searing, roasting or baking. Its seasoned surface stays nonstick, while the heavy base ensures lasting heat retention and easy cleanup.

Durable, non-stick ceramic frying pan with hard-anodized aluminum construction for healthy cooking and easy cleaning.

A 12‑inch cast‑iron skillet featuring a charming black bear scene and an extra helper handle for easy lifting, perfect for searing, baking or serving with a rustic touch.

The Lodge Logic Cast Iron Skillet Set features a versatile skillet and Dutch oven designed for all heat sources. Made from high-quality cast iron, this 10-inch, 3.2-quart set is perfect for cooking on the stovetop, oven, or open fire.