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Cookbook First edition Tasting guide Deluxe edition Reference book Digital edition Pastry handbook Revised edition Gastronomy atlas Charcuterie guide Culinary glossary Food history book Hardcover edition Kitchen companion Paperback edition Culinary monograph Fermentation manual Gastronomy treatise Recipe encyclopedia Manual of gastronomy Culinary encyclopedia Fermentation handbook Food science textbook Gastronomy dictionary Beverage pairing guide Culinary arts textbook Food production manual Glossary of gastronomy Kitchen chemistry text Menu engineering guide Ancient gastronomy text Flavor science handbook Food culture compendium Gastronomy bibliography Regional cuisines atlas Culinary geography atlas Haute cuisine compendium Kitchen reference manual Nutrition reference book Culinary terms dictionary
Phaidon Press (9781838660352) | Italian food, Big Mamma Cucina Popolare, Cucina Popolare
(9783832733438)
Hardie Grant Books (9781743791295)
(9781581573459) - Height: 229mm - Spine width: 15mm - Width: 193mm - The Countryman Press - Countryman Press - ISBN: 9781581573459 - Number of pages: 176 - Languages: English - Publication date: 04 Oct 2016
Storey Publishing (9781612128337) | Dee Dee, Pumpkin Cookbook
Storey Publishing (9781612123394) | Food Anatomy, Julia Rothman, Food and ends
Workman Publishing (9780761193203) - Height: 149mm - Spine width: 20mm - Width: 203mm - Workman - Workman Publishing Company - ISBN: 9780761193203 - Number of pages: 234 - Languages: English - Publication date: 09 Jun 2017
Bloomsbury Absolute (9781472976505)
(9781911595441) - Dimensions: 193 x 235 x 22mm | 868g - Format: Hardback | 208 pages - Publication date: 01 Jan 2019 - ISBN: 9781911595441 - Number of pages: 208 - Languages: English - London, United Kingdom | Classic recipes
Ryland Peters & Small (9781788792837)
(9780399578359 / 44518437) - First edition - Ten Speed Press - Potter/Ten Speed/Harmony/Rodale - Height: 286mm - Spine width: 70mm - Width: 323mm - ISBN: 9780399578359 - Number of pages: 504 - Language: English
(9780982761014) - Dimensions: 353x282 - ISBN: 9780982761014 - Number of pages: 456 - The Cooking Lab - Weight: 4680 g | Pressure Cooker, Modernist Cuisine, Modernist techniques, Recipes and reference, Cook fish & Macaroni and cheese
(9780313375583)
(9783836568487 / 50511969) - Dimensions: 372 x 246 mm - Height: 262 mm - Spine width: 48 mm - Width: 386 mm - Taschen - Taschen GmbH - ISBN: 9783836568487 - Number of pages: 464 - Languages: English - Weight: 3818 g | Drink Infographics
John Wiley & Sons (9780470900277 / 047090027X)
(9780714873800 / 46881122) - Format: 704 pages - Height: 195 mm - Spine width: 48 mm - Width: 277 mm - Phaidon Press Limited - London, United Kingdom - Phaidon Press Ltd - ISBN: 9780714873800 - Number of pages: 704
(9783836508766) - Art & design styles: Surrealism & Dada - Bilingual edition - Bilingual - Taschen - Cologne, Germany - Taschen GmbH - Dimensions: 302 x 212 x 33 mm - Format: 320 pages - Height: 226 mm | Les diners de Gala
Phaidon Press Ltd (9780714868721 / 42556412) - Dimensions: 270x180 - ISBN: 9780714868721 - Number of pages: 768 - Phaidon Press Ltd - Weight: 2449 g | Beautiful book, Nordic countries, Beautiful photographs & Nordic Cookbook
(9780714869209 / 9780714869209) - Dimensions: 180x270 - Format: 432 pages - ISBN: 9780714869209 - Languages: English - London, United Kingdom - Phaidon Press Ltd
(9781439812457) | Science of cooking, Modern Gastronomy, Science and cooking
(9780684800011 / 9780684800011) - Country of publication: UNITED STATES - Dimensions: 170.18 x 233.68 x 50.8mm | 1,360.77g - Revised - Revised and Updated ed. - SCRIBNER - New York, United States - November 2004 | Food and Cooking
(9780618875535 / 9780618875535) - Height: 286mm - Spine width: 38mm - Width: 223mm - Rux Martin - Houghton Mifflin Harcourt - ISBN: 9780618875535 - Number of pages: 544 - Languages: English - Publication date: 08 Oct 2010
Explore Italy’s culinary heartlands through vivid stories and authentic recipes, from Tuscan rustic stews to Neapolitan seafood delights, each page revealing regional flavors, traditions, and cooking secrets.
Houghton Mifflin (9781328545435)
WW Norton & Co (9780393081084 / Over 1000 color photographs) - Dimensions: 229x277 - First edition - W.W. Norton and Company - New York, United States - September 2015 - W. W. Norton & Company - Format: 960 pages | Food Lab
(9780471291879)
Berg 3PL (9781845203269)
(9780316118408 / 9780316118408) - Page, Karen - Hardcover - Dornenburg, Andrew - First edition. - New York, United States - September 2008 - Little, Brown & Company - Dimensions: 0066x2565 - Format: 380 pages
International Marine Publishing (9780071782364)
![North: The New Nordic Cuisine of Iceland: The New Nordic Cuisine of Iceland [A Cookbook]](https://www.comparor.com/img/245/a70db170fbe33271d8623245.jpg)
(9781607744986 / 9781607744986)
(9781579129118 / 9781579129118)
Chelsea Green Publishing Company (9781603583282) - Dimensions: 203 x 254 x 25.65mm | 1,229.24g - Format: Hardback | 416 pages - Publication date: 05 Nov 2013 - ISBN: 9781603583282 - Languages: English
(9780847862542) - Dimensions: 248 x 197 mm - ISBN: 9780847862542 - Number of pages: 208 - Rizzoli International Publications | Cuba Cooks, Old Havana, Cuba Libre, Cuba and Pernot, Oyster Ceviche, Stone Crab, Cuban stew & Cuban Fried
Wiley (9780470290484)