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Suggestions for Gastronomy
Potato

Potato

(9781785216145) - Bill Laws - Haynes - Haynes Publishing - Height: 156mm - Spine width: 15mm - Width: 217mm - ISBN: 9781785216145 - Number of pages: 128 - Languages: English - Publication date: 21 Mar 2019
Slow Cooker Family Favorites: Classic Meals You'll Want to Share

Slow Cooker Family Favorites: Classic Meals You'll Want to Share

(9781581573459) - Height: 229mm - Spine width: 15mm - Width: 193mm - The Countryman Press - Countryman Press - ISBN: 9781581573459 - Number of pages: 176 - Languages: English - Publication date: 04 Oct 2016
Eleven Madison Park: The Next Chapter

Eleven Madison Park: The Next Chapter

(9780399578359 / 44518437) - First edition - Ten Speed Press - Potter/Ten Speed/Harmony/Rodale - Height: 286mm - Spine width: 70mm - Width: 323mm - ISBN: 9780399578359 - Number of pages: 504 - Language: English
Consider the Oyster

Consider the Oyster

North Point Press (9780865473355)
Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating

Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating

Page Street Publishing (9781624143304) | Traditionally Fermented Foods
Sky Juice and Flying Fish: Tastes Of A Continent

Sky Juice and Flying Fish: Tastes Of A Continent

Fireside (9780671681654) | Flying Fish, Traditional Caribbean
Pairing Food and Wine For Dummies

Pairing Food and Wine For Dummies

(9781118399576 / 19843194) | Wine and food
Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats

Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats

(9781635652031) - First edition - Rodale - Height: 232mm - Spine width: 21mm - Width: 191mm - ISBN: 9781635652031 - Number of pages: 223 - Languages: English - Publication date: 03 Aug 2018 - Weight: 636g
The Fireside Cook Book: The Classic Guide to Fine Cooking for Beginner and Expert

The Fireside Cook Book: The Classic Guide to Fine Cooking for Beginner and Expert

Simon & Schuster (9781476743493 / illustrations) - Height: 254 mm - Spine width: 23 mm - Width: 187 mm - Simon & Schuster - Simon & Schuster - ISBN: 9781476743493 - Number of pages: 336 - Languages: English
Pretty Dish, The: More than 150 Everyday Recipes and 50 Beauty DIYs to Nourish Your Body Inside and Out: A Cookbook

Pretty Dish, The: More than 150 Everyday Recipes and 50 Beauty DIYs to Nourish Your Body Inside and Out: A Cookbook

(9781623369699) - Dimensions: 203 x 254 x 27.94mm | 300g - Format: 336 pages - Height: 212 mm - Spine width: 27 mm - Width: 261 mm - Rodale Press - Emmaus, United States - Potter/Ten Speed/Harmony/Rodale | Pretty Dish
Around My French Table: More Than 300 Recipes from My Home to Yours

Around My French Table: More Than 300 Recipes from My Home to Yours

(9780618875535 / 9780618875535) - Height: 286mm - Spine width: 38mm - Width: 223mm - Rux Martin - Houghton Mifflin Harcourt - ISBN: 9780618875535 - Number of pages: 544 - Languages: English - Publication date: 08 Oct 2010
Ottolenghi: The Cookbook

Ottolenghi: The Cookbook

(9781607744184 / 1607744184) - Dimensions: 195.58 x 269.24 x 33.02mm | 1,315.41g - Format: Hardback | 287 pages - Publication date: 03 Sep 2013 - ISBN: 9781607744184 - Languages: English - Berkeley, United States | Popular culinary
The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

(9780544809963) - Dimensions: 228 x 228 x 26mm | 1,496.85g - Format: Hardback | 320 pages - Publication date: 19 Mar 2018 - ISBN: 9780544809963 - Languages: English - Boston, United States - Houghton Mifflin Harcourt Publishing Company
On Food and Cooking: The Science and Lore of the Kitchen

On Food and Cooking: The Science and Lore of the Kitchen

(9780684800011 / 9780684800011) - Country of publication: UNITED STATES - Dimensions: 170.18 x 233.68 x 50.8mm | 1,360.77g - Revised - Revised and Updated ed. - SCRIBNER - New York, United States - November 2004 | Food and Cooking
Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need

Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need

Little, Brown US (9780316423076) | Milk Street
A Mouse Cookie First Library

A Mouse Cookie First Library

HarperCollins (9780061174797)
Pressure Cooker Perfection

Pressure Cooker Perfection

(9781936493418 / illustrations) | Pressure Cooker Perfection, Cookers are safer
Patisserie

Patisserie

Routledge (9780750669283 / Illustrated)
Dishing Up

Dishing Up

(9781612126661)
Cool Smoke

Cool Smoke

(9781250137845 / 27579364)
Barefoot Contessa Parties!: Ideas and Recipes for Parties That are Really Fun

Barefoot Contessa Parties!: Ideas and Recipes for Parties That are Really Fun

(9780609606445 / 978-0-609-60644-5) | Barefoot Contessa
Official John Wayne Cast Iron Cookbook, The

Official John Wayne Cast Iron Cookbook, The

(9781942556923 / 1942556926)
World of Warcraft: The Official Cookbook

World of Warcraft: The Official Cookbook

Blizzard Entertainment (9781608878048 / 9781608878048)
Eat Right 4 Your Type Personalized Cookbook Type B: 150+ Healthy Recipes for Your Blood Type Diet

Eat Right 4 Your Type Personalized Cookbook Type B: 150+ Healthy Recipes for Your Blood Type Diet

(9780425269473 / ED100B) - Height: 9mm - Spine width: 1mm - Width: 8mm - Berkley - Penguin Publishing Group - ISBN: 9780425269473 - Number of pages: 256 - Languages: English - Publication date: 01 Oct 2013
How to Make Coffee: The Science Behind the Bean

How to Make Coffee: The Science Behind the Bean

Harry N Abrams (9781419715846) - Height: 190mm - Spine width: 17mm - Width: 135mm - Abrams Image - ISBN: 9781419715846 - Number of pages: 160 - Languages: English - Publication date: 14 Apr 2015 - Weight: 260g
How to Cake It: A Cakebook

How to Cake It: A Cakebook

(9780062676948 / 26692768) - Country of publication: UNITED STATES - Dimensions: 210 x 233 x 25mm | 1,099g - Edition: 1 - ISBN: 9780062676948 - Page count: 304 - Format: Hardback | 304 pages - Publication date: 07 Nov 2017
Crème de la Crème

Crème de la Crème

Hodder & Stoughton Ltd (9781473615663) - TV / celebrity chef cookbooks - Hardback - Hodder & Stoughton General Division - ISBN: 9781473615663 - Pages: 320 pages - Publication date: 24/03/2016 | Crème de la Crème & Emma Chiffers
How to Cook a Wolf

How to Cook a Wolf

(9780865473362)
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers

Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers

(9781452164922 / 50559327) - Height: 210 mm - Spine width: 30 mm - Width: 261 mm - Chronicle Books - ISBN: 9781452164922 - Number of pages: 304 - Languages: English - Publication date: 04 Sep 2018 - Weight: 1166 g
Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen

Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen

(9781584796671 / 9781584796671) - Dimensions: 236 x 264 x 25mm | 1,390g - Format: Hardback | 224 pages - Publication date: 01 May - ISBN: 9781584796671 - Languages: English - New York, United States - Stewart, Tabori & Chang Inc

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