Gastronomy
Suggestions for Gastronomy
Cookbook First edition Tasting guide Deluxe edition Reference book Digital edition Pastry handbook Revised edition Gastronomy atlas Charcuterie guide Culinary glossary Food history book Hardcover edition Kitchen companion Paperback edition Culinary monograph Fermentation manual Gastronomy treatise Recipe encyclopedia Manual of gastronomy Culinary encyclopedia Fermentation handbook Food science textbook Gastronomy dictionary Beverage pairing guide Culinary arts textbook Food production manual Glossary of gastronomy Kitchen chemistry text Menu engineering guide Ancient gastronomy text Flavor science handbook Food culture compendium Gastronomy bibliography Regional cuisines atlas Culinary geography atlas Haute cuisine compendium Kitchen reference manual Nutrition reference book Culinary terms dictionary
Ebury Publishing (9781849906968 / 9781849906968) - Country of publication: UNITED KINGDOM - Dimensions: 254 x 198 x 23 mm - BBC Books - Ebury Publishing - In Print - ISBN: 9781849906968 - Number of pages: 256 | Perfect Christmas
(9781743218440) - Dimensions: 128 x 197 x 25mm | 337g - Edition statement: 1st ed. - Format: 336 pages - LONELY PLANET PUBLICATIONS - Lonely Planet Publications Ltd - ISBN: 1743218443 - Languages: English
(9780190655778)
(9780714873152 / 45103090) - Dimensions: 203 x 137 x 42 mm - ISBN: 9780714873152 - Number of pages: 420 - Phaidon Press Ltd - Weight: 599 g
Penguin (9780718184513 / 9780718184513) - Nadiya Hussain - Michael Joseph - London, United Kingdom - Penguin Books Ltd - Dimensions: 246x201 - Format: 272 pages - Height: 254 mm - Spine width: 26 mm - Width: 201 mm | Nadiya' s Kitchen
(9781743792117) - Emiko Davies
(9781921384455)
(9781472245618) - Country of publication: UNITED KINGDOM - Dimensions: 235x187 - Format: Paperback | 208 pages - Publication date: 26 Jan 2017 - Height: 234 mm - Spine width: 19 mm - Width: 190 mm - Headline | Pound Meals
Houghton Mifflin (9781328545435)
(9781449478292 / 9781449478292) - Dimensions: 208 x 259 x 36mm | 1,730g - Format: Hardback | 352 pages - Publication date: 07 Sep 2017 - ISBN: 9781449478292 - Pages: 352 - Language: English - Kansas City, United States
Pavilion Books (9781911663157)
O'Reilly Media (9781491928059)
Knopf Publishing Group (9780525655510)
Grand Central Publishing (9780446545921)
Clarkson Potter Publishers (9780307956583) - Pages: 368 - September 2017 - Clarkson Potter Publishers
International Marine Publishing (9780071782364)
Berg 3PL (9781845203269)
Royal Society of Chemistry (9781782623137) | Chemistry in Your Kitchen
Ten Speed Press (9781607744467) | Ivan Ramen
iUniverse (9781450222006)
(9781439812457) | Science of cooking, Modern Gastronomy, Science and cooking
Oxmoor House (9780848755263) | Essential tools, Minimalist Kitchen, Efficient Techniques
Wiley-Blackwell (an imprint of John Wiley & Sons Ltd) (9780745691718)
Llewellyn Publications (9780738702261)
Harvest House Publishers (9780736948999) | Amish Canning Cookbook
Phaidon Press (9780714864693) | Art of The Restaurateur
Routledge (9780415943857) | Ruminations of a Food
Routledge (9780415376211) | Morals and Meaning
![Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]](https://www.comparor.com/img/500/a796880c4a8e74d9842746500.jpg)
Ten Speed Press (9780399578069) - Language: English - Pages: 288 - Publication date: Nov 01, 2016 | Sous vide
Little, Brown US (9780316381123)
Wiley (9780470290484)
Voracious (9780316423052) | Milk Street
Anchor Books (9780385420174)