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Cookbook First edition Tasting guide Deluxe edition Reference book Digital edition Pastry handbook Revised edition Gastronomy atlas Charcuterie guide Culinary glossary Food history book Hardcover edition Kitchen companion Paperback edition Culinary monograph Fermentation manual Gastronomy treatise Recipe encyclopedia Manual of gastronomy Culinary encyclopedia Fermentation handbook Food science textbook Gastronomy dictionary Beverage pairing guide Culinary arts textbook Food production manual Glossary of gastronomy Kitchen chemistry text Menu engineering guide Ancient gastronomy text Flavor science handbook Food culture compendium Gastronomy bibliography Regional cuisines atlas Culinary geography atlas Haute cuisine compendium Kitchen reference manual Nutrition reference book Culinary terms dictionary
(9781607744184 / 1607744184) - Dimensions: 195.58 x 269.24 x 33.02mm | 1,315.41g - Format: Hardback | 287 pages - Publication date: 03 Sep 2013 - ISBN: 9781607744184 - Languages: English - Berkeley, United States | Popular culinary
(9781607747970 / 22665601)
(9781250151650 / YES45086086)
Routledge (9780750669283 / Illustrated)
O'Reilly Media (9781491928059)
(9781101967577 / 43854763) - First edition - Delacorte - Random House Publishing Group - Height: 244 mm - Spine width: 29 mm - Width: 229 mm - ISBN: 9781101967577 - Number of pages: 352 - Languages: English
(9780520273269 / 40919433)
Assouline (9781614282648) - Dimensions: 30 x 240 x 30 mm - ISBN: 9781614282648 - Number of pages: 200 - Assouline - Weight: 1233 g | Acupuncturist and neuropharmacologist Dr
Clarkson Potter Publishers (9780804186230) | Slow Fires
(9780544018464 / 23148435) - Goldwyn, Meathead - Rux Martin - May 2016 - Houghton Mifflin Harcourt - Height: 211mm - Spine width: 28mm - Width: 262mm - ISBN: 9780544018464 - Number of pages: 400 - Languages: English
(9780060175832 / 9780060175832)
(9780062284709 / 41507064) - Luca Dotti - Hardback - HarperCollins Publishers Inc - Number of pages: 256 - Year published: 2015-07-16
(9781250137845 / 27579364)
(9780544809963) - Dimensions: 228 x 228 x 26mm | 1,496.85g - Format: Hardback | 320 pages - Publication date: 19 Mar 2018 - ISBN: 9780544809963 - Languages: English - Boston, United States - Houghton Mifflin Harcourt Publishing Company
(9780399578823)
(9781579656317) - Author: McFadden, Joshua Holmberg, Martha - Hardcover - Artisan - Height: 203 mm - Spine width: 40 mm - Width: 272 mm - ISBN: 9781579656317 - Number of pages: 397 - Language: English
Little Brown and Company (9780316373357)
Wiley (9780470290484)
(9780847862542) - Dimensions: 248 x 197 mm - ISBN: 9780847862542 - Number of pages: 208 - Rizzoli International Publications | Cuba Cooks, Old Havana, Cuba Libre, Cuba and Pernot, Oyster Ceviche, Stone Crab, Cuban stew & Cuban Fried
Chelsea Green Publishing Company (9781603583282) - Dimensions: 203 x 254 x 25.65mm | 1,229.24g - Format: Hardback | 416 pages - Publication date: 05 Nov 2013 - ISBN: 9781603583282 - Languages: English
(9780316118408 / 9780316118408) - Page, Karen - Hardcover - Dornenburg, Andrew - First edition. - New York, United States - September 2008 - Little, Brown & Company - Dimensions: 0066x2565 - Format: 380 pages
International Marine Publishing (9780071782364)
(9781607744986 / 9781607744986)
(9781579129118 / 9781579129118)
Berg 3PL (9781845203269)
(9780471291879)
WW Norton & Co (9780393081084 / Over 1000 color photographs) - Dimensions: 229x277 - First edition - W.W. Norton and Company - New York, United States - September 2015 - W. W. Norton & Company - Format: 960 pages | Food Lab
(9780618875535 / 9780618875535) - Height: 286mm - Spine width: 38mm - Width: 223mm - Rux Martin - Houghton Mifflin Harcourt - ISBN: 9780618875535 - Number of pages: 544 - Languages: English - Publication date: 08 Oct 2010
Explore Italy’s culinary heartlands through vivid stories and authentic recipes, from Tuscan rustic stews to Neapolitan seafood delights, each page revealing regional flavors, traditions, and cooking secrets.
Houghton Mifflin (9781328545435)
(9780684800011 / 9780684800011) - Country of publication: UNITED STATES - Dimensions: 170.18 x 233.68 x 50.8mm | 1,360.77g - Revised - Revised and Updated ed. - SCRIBNER - New York, United States - November 2004 | Food and Cooking
(9781439812457) | Science of cooking, Modern Gastronomy, Science and cooking
Phaidon Press Ltd (9780714868721 / 42556412) - Dimensions: 270x180 - ISBN: 9780714868721 - Number of pages: 768 - Phaidon Press Ltd - Weight: 2449 g | Beautiful book, Nordic countries, Beautiful photographs & Nordic Cookbook
(9780714869209 / 9780714869209) - Dimensions: 180x270 - Format: 432 pages - ISBN: 9780714869209 - Languages: English - London, United Kingdom - Phaidon Press Ltd
(9780714873800 / 46881122) - Format: 704 pages - Height: 195 mm - Spine width: 48 mm - Width: 277 mm - Phaidon Press Limited - London, United Kingdom - Phaidon Press Ltd - ISBN: 9780714873800 - Number of pages: 704














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