Reference & Gastronomy (Width 236 mm)
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Width 236 mm
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Gourmet atlas Barbecue guide Beverage guide Culinary atlas Pastry cookbook Charcuterie guide Recipe compendium Recipe dictionary Beer brewing guide Food pairing guide Spice encyclopedia Bread baking manual Cheese encyclopedia Culinary dictionary Vegetarian cookbook Wine reference book Culinary arts manual Culinary encyclopedia Food culture handbook Food science handbook Food history monograph Olive oil encyclopedia Coffee and tea handbook Dairy science reference Gastronomy encyclopedia Gastronomy history book Ingredient encyclopedia Sushi preparation guide Flavor profile reference Kitchen science textbook Nutrition reference book Fermentation encyclopedia Flavor chemistry textbook Sensory analysis handbook Molecular gastronomy guide Ethnic cuisine encyclopedia Food microbiology reference Culinary technique dictionary Culinary science reference book
University of California Press (9780520294004) - Height: 164 mm - Spine width: 31 mm - Width: 236 mm - University of California Press - ISBN: 9780520294004 - Number of pages: 400 - Languages: English
(9781452179612 / 1452179611) - Dimensions: 229 x 190 mm - Format: Hardback | 192 pages - Publication date: 23 Oct 2018 - Height: 197 mm - Spine width: 20 mm - Width: 236 mm - Chronicle Books - San Francisco, United States
(9780062437303) - First edition - William Morrow - HarperCollins - Height: 164 mm - Spine width: 33 mm - Width: 236 mm - ISBN: 9780062437303 - Number of pages: 352 - Languages: English - Weight: 502 g