Pasta & Noodles

Made from durum wheat semolina - A classic organic pasta for everyday use - Part of the product range white - Suitable for vegetarians and vegans
BIO certificate - Vegetarian - Vegan - No eggs - Package: 6 kg
Made from a gluten free blend of organic maize, rice, buckwheat and quinoa flour - Surprisingly quick to prepare when rustling up a store-cupboard dinner - Equally tasty for a more sophisticated main course with a twist
Quick to cook and delicious in flavour - Semi whole-wheat noodles with buckwheat - Low in fat and source of protein and fibre - Used all year round in a wide range of Asian and Western dishes - Cooks in 5 minutes
Made from robust desert durum wheat - The Garofalo traditional spaghetti is 20.5 inches long - Shaped using a bronze die gives this pasta its premium shape and texture - Suitable for Vegetarians and Vegans
Garofalo (8000139929700)
Savor authentic Chinese cuisine with Blue Dragon Medium Egg Noodles. Perfect for stir-fries and soups, these high-quality noodles are versatile and easy to cook.
Gnocchi still give your family the authentic, delicious taste - Substituting the wheat for rice and corn four - Made with free range egg, corn, and rice flour - Cooks in 3 to 4 minutes - Artisanal bronze cut, slow dried
Delicious bow-tie shaped hard wheat pasta, made from durum wheat, perfect for various sauces and dishes, 500g pack.
Ingredients: hardwheat semolina, water. - Allergens: May contain traces of egg. - Nutritional values on 100 g / ml energy / calorific value 1521 kJ / 363.2 kcal proteins / proteins 12.8 g carbohydrates 70.9 g sugar 3.5 g fat 2 g saturated fatty acids 0.5
De Cecco (8001250180124 / 8.00125E+12)
Natural pasta rice whole grain - Organic certificate. - Pasta can be a base for wok dishes, pasta soups and salads - Country of origin: Netherlands - Package: 250 g.
Organic buckwheat noodles, 250 g per pack, gluten‑free and naturally wholesome. Perfect for quick, healthy meals that stay true to classic Japanese flavors while meeting modern dietary needs.
Quick to cook and delicious in flavour - Egg-free and certified organic - Source of fibre
Gluten-Free Pasta - Specifically formulated for people intolerant to gluten. - The package contains approximately 5 servings - Gluten-Free Pasta Made of White Corn, Yellow Corn and Rice.
Divella's Spaghetti Ristorante is a classic Italian pasta, perfect for any dish. Cook in just 7 minutes for a delicious meal every time. Made with only the finest ingredients, it's sure to impress even the most discerning palate.
Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples the birth place of pasta in Italy - Pasta di Gragnano IGP status; a guaranteed seal that officially recognizes the quality of pasta made in Gragnano
A nutritional product of highest quality - Organic - Suitable for vegans
DELICIOUS, NUTRITIOUS HEALTHY PASTA ALTERNATIVE - rich in flavour with an excellent texture, this plant-based pasta is loaded with 19g of fibre and 45g of protein per 100g Simply use in any recipe instead of traditional pasta to make all your everyday mea
INNOVATIVE FLAVOUR: Spaghetti loaded with 24g of fibre and 43g of protein per 100g and made from Certified Organic Edamame Bean and Spirulina. Brings together the power of plant-based food and the benefits of superfood Spirulina. Ideal for a nutrient rich
It is high in fibre, has a higher content of protein and vitamins than wheat - Spelt Flour*, Water, Tomato Powder* (5%), Spinach Powder* (0.75%) - Made with ingredients from certified Organic - Contains Gluten
Quick to cook and delicious in flavour - Egg-free and certified organic - Source of fibre - Saturated fat free - Low sugar
Firm, smooth noodles, satisfying and versatile - Quick to cook in just 3 minutes and delicious in flavour - Good source of protein and fibre, low in fat - Can be used all year round in a wide range of Asian and Western dishes - Traditional, slow dried org
Indulge in the authentic taste of Clearspring's Organic Brown Rice Udon Noodles. A versatile, gluten-free choice for delicious Japanese-inspired dishes, available in convenient packs for easy cooking at home.
Extremely hot and spicy chicken flavour noodles - Smooth texture noodle is perfect for spicy treat - Easy to cook in about 4-5 minutes - Country of Origin - Korea, Republic Of (South)
Organic and Gluten free 100% Buckwheat Noodles - 6 x 250g packs - Gluten Free - Vegetarian, Vegan and coeliac friendly
Very thin, short strands. - Made from a proprietary blend of wheats. - Doesn't overcook or go stodgy.
Dr. Schär's Gluten-Free Capelli d'Angelo Pasta offers a delicious and healthy alternative to traditional pasta, made with corn and rice flour for those following a gluten-free diet.
Delicious pasta made from 10% durum wheat - Allergic: contains Wheat & Gluten - Good choice for pasta salads and casseroles
Contains gluten and wheat - 100% genuine Italian pasta with durum wheat - Rich in carbohydrates and low in protein
Divella (8005121000405 / 22704) | Divella fusilli
Organic and Gluten Free - Made in Italy using only the finest ingredients - Free from lactose and eggs - Suitable for vegans and vegetarians
A tasty, authentic Japanese noodle pot. Made with rice noodles - Pot Noodle Japanese Miso Noodle Soup is made with vermicelli rice noodles, miso powder, seaweed and soy sauce - Vegan, 192 calories per pot, low in fat and low in sugar - Asian Street Style
Organic - Wheat & Gluten Free - Suitable for Vegan and Coeliac Diets - No GMO's - Preserved in a nitrogen container.

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