Pasta
Suggestions for Pasta
Certified Organic - Suitable for vegans - High in protein and fibre - A grain free tasty alternative to wheat pasta - Quick and easy to cook, delicious served hot with your favourite sauce or cold in a salad.
NEW PRODUCT! Introducing barenaked spaghetti! our revolutionary new low carbohydrate low calorie pasta!Slightly softer texture than our original noodles and a more 'pasta like' look and feel.Use them instead of your conventional high carb
De (8001250120120 / 105149039)
Gluten-free penne rigate pasta, made from high-quality ingredients, perfect for delicious and healthy meals.
Delicate Italian capellini pasta made from high-quality durum wheat semolina, perfect for light and flavorful sauces.
Seggiano Organic Tagliatelle Pasta made in the Orcia Valley in Southern Tuscany.. - Our pasta is made in the unspoilt Orcia Valley of southern Tuscany, using premium high density, 100% Tuscan organic durum wheat. - Whereas industrial pasta comes smooth fr
Made from durum wheat semolina - A classic organic pasta for everyday use - Part of the product range white - Suitable for vegetarians and vegans
BIO certificate - Vegetarian - Vegan - No eggs - Package: 6 kg
Made from a gluten free blend of organic maize, rice, buckwheat and quinoa flour - Surprisingly quick to prepare when rustling up a store-cupboard dinner - Equally tasty for a more sophisticated main course with a twist
Made from robust desert durum wheat - The Garofalo traditional spaghetti is 20.5 inches long - Shaped using a bronze die gives this pasta its premium shape and texture - Suitable for Vegetarians and Vegans
Garofalo (8000139929700)
Gnocchi still give your family the authentic, delicious taste - Substituting the wheat for rice and corn four - Made with free range egg, corn, and rice flour - Cooks in 3 to 4 minutes - Artisanal bronze cut, slow dried
Delicious bow-tie shaped hard wheat pasta, made from durum wheat, perfect for various sauces and dishes, 500g pack.
Ingredients: hardwheat semolina, water. - Allergens: May contain traces of egg. - Nutritional values on 100 g / ml energy / calorific value 1521 kJ / 363.2 kcal proteins / proteins 12.8 g carbohydrates 70.9 g sugar 3.5 g fat 2 g saturated fatty acids 0.5
De Cecco (8001250180124 / 8.00125E+12)
Gluten-Free Pasta - Specifically formulated for people intolerant to gluten. - The package contains approximately 5 servings - Gluten-Free Pasta Made of White Corn, Yellow Corn and Rice.
Divella's Spaghetti Ristorante is a classic Italian pasta, perfect for any dish. Cook in just 7 minutes for a delicious meal every time. Made with only the finest ingredients, it's sure to impress even the most discerning palate.
Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples the birth place of pasta in Italy - Pasta di Gragnano IGP status; a guaranteed seal that officially recognizes the quality of pasta made in Gragnano
A nutritional product of highest quality - Organic - Suitable for vegans
DELICIOUS, NUTRITIOUS HEALTHY PASTA ALTERNATIVE - rich in flavour with an excellent texture, this plant-based pasta is loaded with 19g of fibre and 45g of protein per 100g Simply use in any recipe instead of traditional pasta to make all your everyday mea
INNOVATIVE FLAVOUR: Spaghetti loaded with 24g of fibre and 43g of protein per 100g and made from Certified Organic Edamame Bean and Spirulina. Brings together the power of plant-based food and the benefits of superfood Spirulina. Ideal for a nutrient rich
It is high in fibre, has a higher content of protein and vitamins than wheat - Spelt Flour*, Water, Tomato Powder* (5%), Spinach Powder* (0.75%) - Made with ingredients from certified Organic - Contains Gluten
Dr. Schär's Gluten-Free Capelli d'Angelo Pasta offers a delicious and healthy alternative to traditional pasta, made with corn and rice flour for those following a gluten-free diet.
Delicious pasta made from 10% durum wheat - Allergic: contains Wheat & Gluten - Good choice for pasta salads and casseroles
Contains gluten and wheat - 100% genuine Italian pasta with durum wheat - Rich in carbohydrates and low in protein
Divella (8005121000405 / 22704) | Divella fusilli
Organic and Gluten Free - Made in Italy using only the finest ingredients - Free from lactose and eggs - Suitable for vegans and vegetarians
Gallo (8410069015433 / G-108)
Fettuccine and conchiglie rigate pasta varieties in 12 x 500g packs for long-lasting freshness, perfect for a variety of recipes.
We aired the spot "There are no shortcuts", our tribute to celebrate the deep love Italians have for pasta and the story of our daily pursuit of excellence. - Traditional, tidy nests of long pasta shapes produced with patience and precision - Tuck into a
Discover the rich flavor of Casarecce No.88 pasta—perfectly twisted and shaped for hearty sauces. Enjoy this 16-pack (each pack containing 500g) of authentic Italian noodles that promise a delightful bite every time.
Spaghetti pasta made with 100% durum wheat - Made in Italy - Cook for 8 min. until past is al dente - Suitable for vegetarians
Healthy alternative to wheat pasta - Easier to digest - Contains only corn and water - Cooking qualities while keeping it's texture and flavour - Can be used in all your favourite recipes
Certified organic ingredients - Dairy free - Gluten free - Nut free - Wheat free
Rice quinoa fusilli is a naturally gluten free pasta - Contain certified organic ingredients - Easy to cook and holds in shape well
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