Pesto

Red Pepper and Chilli Pesto with Almonds and Pecorino Cheese Made in Italy Simply stir 2 dessert spoons per person through hot, drained pasta.Store in a cool dry place. Once opened refrigerate and use within 2 weeks.

Organic Red Pesto Taste of Italymade from Italian sundried tomatoes Perfect in a pasta dish

Meridian. Suitable for vegetarians and vegans - Free from wheat, gluten and dairy - Made with basil & extra virgin olive oil

Seggiano. Hand picked, preserved in olive oil - Tender top leaves are washed and chopped - Packed with fresh and aromatic flavours - Fabulous, raw and unpasteurised pesto