Kitchen Knives
Suggestions for Kitchen Knives
Cleaver MAC knife Mezzaluna Whetstone Deba bocho Honing rod Blade guard Bread knife Gyuto knife Knife block Petty knife Steak knife Sushi knife Boning knife Chef's knife Fillet knife Global knife Knife sheath Nakiri knife Paring knife Carving knife Ceramic knife Santoku knife Utility knife Chopping knife Damascus knife Honesuki knife Sujihiki knife Yanagiba knife Kiritsuke knife Tojiro DP knife Kai chef's knife Sharpening steel Misono UX10 knife Carbon steel knife Offset chef's knife Magnetic knife strip Wusthof chef's knife Stainless steel knife Knife sharpening stone
Experience precision and comfort with the Victorinox Fibrox Carving Knife, featuring a 31 cm blade and ergonomic non-slip Fibrox handle. Perfect for chefs seeking reliable performance in the kitchen. Available at leading kitchenware retailers online.
Discover the Victorinox Swiss Classic 2-piece Black Serrated Tomato/Utility Knife Set. Perfectly designed with a wavy edge for easy slicing of tomatoes and other foods.
Colourful set of 6 sharp, stainless steel knives for slicing tomatoes and general kitchen use.
Discover the precision of the Global GSF-15 Peeling Knife with an 8cm stainless steel spearpoint blade, perfect for effortless peeling and slicing in your kitchen. Ideal for chefs seeking reliable performance.
Discover the exquisite Victorinox 7.7243.3 Forged Chef's Knife Set, featuring a premium forged design with exceptional sharpness and a heavy, balanced feel. Perfect for culinary professionals seeking precision in every cut.
A sleek red Victorinox Swiss Classic knife set offers a sharp Santoku blade, a versatile paring knife, a handy peeler and precision scissors, all forged in durable stainless steel for clean cuts and effortless prep.
A sharp 12 cm Victorinox steak knife with a wide serrated edge for effortless slicing of meats and pizza. The black handle offers ergonomic grip, while the robust steel blade ensures precise cuts every time.
Experience precision cutting with the Victorinox Swiss Classic Serrated Tomato and Vegetable Knife, featuring a 6.78-inch blade designed for effortless slicing of tomatoes and soft produce.
The Victorinox Classic Round Tip Serrated Steak & Tomato Knife features a blue handle and serrated edge for efficient cutting of steaks and tomatoes.
Discover the precision of the Victorinox Swiss Classic Green Vegetable Paring Knife. This 10cm knife features a pointed blade, straight edge, and durable construction for effortless peeling, slicing, and dicing.
A precision‑cutting Japanese vegetable knife featuring a 14 cm flat blade with a hollow edge for smooth slicing, a fluted or spear handle, and premium stainless steel construction for durable performance.
A razor‑sharp 18 cm Santoku from Global, its thin, lightweight blade cuts with precision while the ergonomic handle offers a secure grip for effortless slicing and dicing in any kitchen.
The Global GF‑27 is a 16 cm forged paring knife featuring a steel guard that protects fingers during slicing. Its finely honed blade delivers clean cuts on meat and produce, while the ergonomic handle ensures steady control for precise trimming.
The Global Sai 19 cm Santoku knife features a finely hammered stainless steel edge that slices through vegetables and meats with minimal effort, while its lightweight, ergonomic handle ensures steady control for precise chopping and slicing tasks.
The Gerber Controller 8‑inch fillet knife features a 9CR18MOV steel blade with salt‑resistant coating, delivering sharp precision and durability for marine cooking. Its cyan handle offers ergonomic grip.
Victorinox Fibrox Pro 6" Curved Narrow Boning Knife - Black, featuring a 15cm stainless steel curved blade and non-slip handle. Perfect for butchering meat and fish with precision and ease.
