Creams

Suggestions for Creams
Slightly sweetened cream alternative made with a blend of skimmed milk and vegetable oil - Tulip nozzle for a neater rosette finish - Keeps its shape for up to 15 minutes - Easy to handle by unskilled and skilled staff - For better-looking desserts and dr
A blend of buttermilk, vegetable fat and dairy cream - Vegetarian - GM Free - Gluten Free - With added Vitamin D
Slightly sweetened cream alternative made with a blend of skimmed milk and vegetable oil - Tulip nozzle for a neater rosette finish - Keeps its shape for up to 15 minutes - Easy to handle by unskilled and skilled staff - For better looking desserts and dr
Devon Cream Company (5060088250143) | Tub English
Blend of buttermilk, vegetable oil and dairy cream - Designed for cooking - Won't split during cooking or re-heating - Thickens faster than single cream - No need for chilling
Kerrymaid (5000401000727 / 62080/77000) | Kerrymaid Whipping
Creamy, high‑quality roselle blend packed in twelve 1‑liter bottles. Ideal for cooking, baking or beverage recipes, delivering a smooth texture and vibrant flavor profile with every use.

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