Rice

Delicious and healthy Japanese essentials: organic sushi vinegar, brown rice, and seasoning to elevate your culinary creations.

Brown rice vinegar goes perfectly with grain, fish and vegetable dishes - It is produced in Kyushu, Japan's Southern Island, using a traditional method of ageing in partly buried earthenware crocks - Free from artificial preservatives

Full-bodied yet gentle character of this classic vinegar - Goes perfectly with grain, fish and vegetable dishes - Full-bodied and slightly sweet without the harsh acidity - Perfect for sauces and salad dressings - Free from artificial preservatives

Pat Chun (4891434800016)

Amoy (5027659032393)