Brandy
Suggestions for Brandy
Unique character and flavour to its long aging in oloroso sherry casks - Aromas of plums and prunes on the nose, soft and mellow - Palate is smooth and flavoursome with hints of nuts - Fruit linger on the fine finish
Macieira Brandy (5604422145209 / 3865) | "attr" {"id", {"url" "https \/\/carianwines co, Jpg" "width", "https \/\/carianwines co, Login to leave
Janneau (3219947030231 / XO) | French “Appellation Contrôlée”
Calvados apple brandy is produced from 120 specific apple varieties in the Normandy region of France. - Père Magloire Fine VSOP differentiates itself by a selection of cider apples exclusively harvested in the Pays d'Auge AOC, a limited terroir represent
A bold and rich expression of Extra - Bright, tinted with mahogany and topaz - Nose of sturdy and powerful offering crème brûlée, gingerbread and roasted macadamia nut aromas - Palate is intense with creamy, buttery notes - Robust and lingering finish
A quite interesting personality with spring flowers floral notes - Fresh fruit aromas explodes on the palate - It's the perfect for a party with some toasts of smoked salmon
Notes of marzipan, summer fruits and spices, this blend wonderfully expresses the essence of this terroir and the savoir-faire of the Cognacs Leyrat Master Blender. - Single Estate Cognac, we do everything from cultivating the vines through to bottling on
15 Year old is a blend of calvados aged at least 15 years - The small quantity of younger brandy in the blend - Its fragrant apple bouquet robust tannins of old mature calvados - A rich and voluptuous calvados of great depth
Pere Magloire - XO Calvados Pays D'Auge 50cl Bottle
rich and elegant with powerful aromas of Coffee, liquorice. - From Jarnac in Cognac Region - Dring after a meal
Osborne (8410337007160 / 355108)
Scented with notes of fresh apples - Aged in oak barrels for three years - Brilliant gold colour and its soft and balanced taste
A smooth high quality brandy - Distilled from premium grapes - A brandy with an unmistakable flavour
Three Barrels (3253430005009 / 41THR01SBRYAM)
This Indian brandy is made with a combination of Ugni Blanc and Bangalore purple grapes, and matured in French Limousin oak casks. - XO is a release from Goan distillery Paul John.
The latest and 11th release in the series. As the first whiskey to be finished in an American brandy cask, this new expression is yet another product of Woodford Reserve’s continued appreciation and commitment to innovation and craftsmanship. - Finishin
Calvados that is aged for a minimum of 15 years in cask before being bottled. - Full of fruit, spices and floral notes with touches of smoke - Calvados Domfrontais AOC produced by the Lemorton family since 5 generation is made from 70 % of pears and 30 %
Ragnaud Sabourin (3760009600379)
The fruit that is still present, is accompanied by the first aromas of soft spices such as liquorice and cinnamon. - From the Armagnac region of South West France. - Still quite fiery, this eau de vie will become more complex after a few minutes breathing
Asbach (4016500512406)
Asbach Selection is aged for 21 years which give this superb Brandy a rich mahogany colour. On the nose there are aromas of warm spice, wood and caramel. - The palate is complex, layers of roasted nuts and spice and clear coffee notes and a trace of toffe
Three year old has a nose of apple which leads onto a floral and spicy - Palate with a touch of spirit followed by a long lingering aftertaste - Pure and fresh, deliciously appley and spicey
Maximie Trijol (3544680020752) | Dornoch distillery, Ailsa Bay, Maxime Trijol, Maxime Trijol XO
Jean Fillioux (3427470170311 / 480LB) | Sunday Brunch, Scottish gin, Ailsa Bay, Grande Champagne Cognac
Clear orange-coppery amber colour with burnished copper highlights - Notes of cider apple fruit with floral violet, nutmeg, hazelnut, amaretto biscuit and freshly sawn oak - Quite intense taste - Very well balanced palate, nice wood in the middle with swe
The cognac is aged in new oak casks, as opposed to the old ones more commonly used, which imbues a spicier flavour than usual, making it the perfect match for a good cigar. - From the Cognac region of South West France. - Savour at room temperature. - 42%
Colour: Golden brown - Nose: Fresh hazelnut, banana and spicy aromas. - A perfect balance between the wood and matured apple aromas, subtlety and silkiness, blossom and orange trees with fruity aftertaste.
This enhances the flavour of raw or smoked salmon and sturgeon, red caviar and zakouskis - Serves as ingredient in many cocktails - It goes well with sushis and tuna-fish tartar and with lemon tart or ice-cream for dessert
Aromas of sweet spice, caramel, vanilla and citrus fruit - An entry level Armagnac from Marquis de Montesquiou - Try with coffee, or with a cigar or some dessert
Aromas of sweet spice, caramel, vanilla and hits of nuts and raisins - The Reserve Armagnac is initially matured in fresh local black oak casks, it's later transferred to less active casks for the rest of its maturation. - Drink on ots own or with a good
Aromas of sweet spice, caramel, vanilla and overripe fruits - The Extra Old Armagnac is initially matured in fresh local black oak casks, it's later transferred to less active casks for the rest of its maturation. - Drink on ots own or with a good cigar
A VSOP Bas Armagnac from Clos Martin which has been aged for at least 8 years to give depth of flavour and beautiful balance - Packed with fruit; stone fruits as well as dried, with hints of ginger, violet and delicate oak - Perfect neat as an after dinne
Calvados crafted on the Dupont family estate which has been aged for around 6 years in oak barrels before bottling - Fruity aromas of apples and bananas, light touches of wood and floral notes of rose and jasmine - Can be served over ice or with a drop of
Aromas of raisins and plums, espresso coffee and a touch of liquorice. Sweet and fat on the palate with lots of dried fruit and more raisins. Distinctive unique taste with a very cultured PX-influence and just enough bittersweet coffee and caramel to bala
None (3161420002535) | Generation to generation, St Remy, Brandy 70cl 70cl
Obvious hints of peachy freshness, crisp blackcurrants, ripe raisins and figs and soft almond notes - A very smooth Cognac that is finely balanced with fruity and woody notes - They recommend enjoying the Louis Royer VSOP with a splash of tonic water to u
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