Italian Grappa

The iris flower on the label is symbolic - The predominant note is flowery - Aromas and flavours include peach and apple, as well as a touch of minerality

Aromas of rose and sweet hints of acacia honey. Sweet and soft with a harmonious finish - A single-varietal Grappa made from only Muscat grapes harvested in Friuli in north-eastern Italy and shows the characteristics associated with those grapes - A fanta

Stock S.p.A. di Trieste (8000440179504)

Fine and persistent scent of dried flowers and aromatic hay. Dry and firm on the palate - A single-varietal Grappa made from only Pinot Grigio grapes harvested in Friuli in north-eastern Italy and shows the characteristics associated with those grapes - A

Full-bodied with notes of fresh fruit and floral aromas, typical to that of Friulian wines. - A traditional Grappa made from freshly pressed pomace of mixed grape varieties from Friuli in north-eastern Italy - Versatile Grappa which is best as a digestif

Bright golden appearance - Very intense, dense and delicate and fragrant together - It expressed the original aromatic aspect - Ideal as a perfume drops or sprays

Clear, limpid with an oily appearance - The intense scent of the traditional Piedmontese grappa's - With hints of ripe grapes, pomace and sarments - Mouthfeel is smooth and flowing - With a sharp, fragrant taste

Paganini (4003664875508)