Brandy

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Unknown (8410451000030 / 13108)
Magical and exceptionally rare Cognac, only 500 bottles produced each year - Made from the blending of over a dozen vintages of Premier Cru Grande Champagne Cognacs dating from 1848 to 1940 - Remarkably vibrant for such old Cognac, fresh jasmine, almond,
Aromas of sweet spice, caramel, vanilla and hits of nuts and raisins - The Reserve Armagnac is initially matured in fresh local black oak casks, it's later transferred to less active casks for the rest of its maturation. - Drink on ots own or with a good
Calvados that is aged for a minimum of 15 years in cask before being bottled. - Full of fruit, spices and floral notes with touches of smoke - Calvados Domfrontais AOC produced by the Lemorton family since 5 generation is made from 70 % of pears and 30 %
Janneau (3219947030231 / XO) | French “Appellation Contrôlée”
Rich and full-bodied Calvados, like autumn in a glass, packed with flavours of apple, spice and hints of oak - Apple brandy from Normandy which is aged for a minimum of 4 years in French oak casks which brings out the stewed fruit and spice notes - Best e
Discover the rich taste of Pere Magloire Fine AOC Calvados, a 40% ABV apple brandy from Pays d'Auge. Savor the tradition in every 70cl bottle
Mild, harmonious and fruity aroma - Gives harmonious and excellent taste - Cherry is more intense and more aromatic
High class Swiss brandy - With typical mild and soft taste - Distilled from only the best types of cherry grown in top locations
Calvados apple brandy is produced from 120 specific apple varieties in the Normandy region of France. - Père Magloire Fine VSOP differentiates itself by a selection of cider apples exclusively harvested in the Pays d'Auge AOC, a limited terroir represent
Martell (3219820003703 / 6138) | Sunday Brunch, Scottish gin, Martell XO, Grande Champagne eaux-de-vie
Behind each of the 24 windows waits a different 30ml dram of fantastic Cognac from the finest producers in the region! - Sample a range of Cognacs from top producers, award-winning bottlings and rare expressions worth hundreds of pounds a bottle. - A grea
Distillerie Louis Roque (3458530030047 / 300259)
Aromas of sweet spice, caramel, vanilla and overripe fruits - The Extra Old Armagnac is initially matured in fresh local black oak casks, it's later transferred to less active casks for the rest of its maturation. - Drink on ots own or with a good cigar
Courvoisier (3049197210202 / DM168790) | Courvoisier VSOP, Champagne grapes, Dornoch distillery
Torres. Followed by the careful selection of the finest and most aromatic fractions. - Double distillation in copper pot stills.
The finest grapes from the best wine-growing areas guarantee the outstanding quality of the low wines. Nearly all the grapes are grown in the Charente area of France and form the basis of the superb bouquet and unique taste of Asbach. - Cooper stills are
Smooth and aged Spanish brandy with rich oak notes and a velvety finish, crafted with precision and aged to perfection.
A VSOP Bas Armagnac from Clos Martin which has been aged for at least 8 years to give depth of flavour and beautiful balance - Packed with fruit; stone fruits as well as dried, with hints of ginger, violet and delicate oak - Perfect neat as an after dinne
The fruit that is still present, is accompanied by the first aromas of soft spices such as liquorice and cinnamon. - From the Armagnac region of South West France. - Still quite fiery, this eau de vie will become more complex after a few minutes breathing
A bold and rich expression of Extra - Bright, tinted with mahogany and topaz - Nose of sturdy and powerful offering crème brûlée, gingerbread and roasted macadamia nut aromas - Palate is intense with creamy, buttery notes - Robust and lingering finish
Courvoisier (3049197110106 / 605772)
Baron Otard (2000422393443 / 4506000615)
Hennessy (3245998361819 / 22081) | Hennessy VS, Yield The power
A quite interesting personality with spring flowers floral notes - Fresh fruit aromas explodes on the palate - It's the perfect for a party with some toasts of smoked salmon
Bas Armagnac from Baron de Sigognac which has been aged in oak barrels for a minimum of 20 years - Supple on the nose with vanilla and brioche. Velvety palate with prumes and vanilla with hints of violets. A gentle, long finish packed with sweet spice and
Cles des Ducs. A VSOP armagnac is a mix of several armagnacs that have been aged for at least five years in wood. - Armagnac is double dstilled, rather than triple distilled, which gives It more flavour than cognac.
Domaine de Ménard (8010851571002)
Frapin (3275852498702 / 4-FR-002-40) - Country of origin: France - Weight: 1.20 kg | Cognac Frapin, XO Cognac
Calvados crafted on the Dupont family estate which has been aged for around 6 years in oak barrels before bottling - Fruity aromas of apples and bananas, light touches of wood and floral notes of rose and jasmine - Can be served over ice or with a drop of

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