Reference & Gastronomy
Suggestions for Reference & Gastronomy
Gourmet atlas Barbecue guide Beverage guide Culinary atlas Pastry cookbook Charcuterie guide Recipe compendium Recipe dictionary Beer brewing guide Food pairing guide Spice encyclopedia Bread baking manual Cheese encyclopedia Culinary dictionary Vegetarian cookbook Wine reference book Culinary arts manual Culinary encyclopedia Food culture handbook Food science handbook Food history monograph Olive oil encyclopedia Coffee and tea handbook Dairy science reference Gastronomy encyclopedia Gastronomy history book Ingredient encyclopedia Sushi preparation guide Flavor profile reference Kitchen science textbook Nutrition reference book Fermentation encyclopedia Flavor chemistry textbook Sensory analysis handbook Molecular gastronomy guide Ethnic cuisine encyclopedia Food microbiology reference Culinary technique dictionary Culinary science reference book
![Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond: Ramen, Tonkatsu, Tempura, and More from ... and Kitchens of Tokyo and Beyond [A Cookbook]](https://www.comparor.com/img/629/a1bf22196c8b291714306629.jpg)
Ten Speed Press (9781607743521 / 80 Full Colour Photos)
(9780714873800 / 46881122) - Format: 704 pages - Height: 195 mm - Spine width: 48 mm - Width: 277 mm - Phaidon Press Limited - London, United Kingdom - Phaidon Press Ltd - ISBN: 9780714873800 - Number of pages: 704
(9780544005037 / PB9780544005037) - Dimensions: 203 x 254 x 4mm | 521.63g - Format: 22 pages - Publication date: 15 Oct - Height: 206 mm - Spine width: 16 mm - Width: 325 mm - Rux Martin/Houghton Mifflin Harcourt
![Tartine All Day: Modern Recipes for the Home Cook [A Cookbook]](https://www.comparor.com/img/724/afa844ce4644de1d54044724.jpg)
(9780399578823)
Hodder & Stoughton Ltd (9781473615663) - TV / celebrity chef cookbooks - Hardback - Hodder & Stoughton General Division - ISBN: 9781473615663 - Pages: 320 pages - Publication date: 24/03/2016 | Crème de la Crème & Emma Chiffers
Bloomsbury Absolute (9781472976505)
Clarkson Potter Publishers (9780804186230) | Slow Fires
Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night's Watch, or indulge in honey fingers with Daenerys Targaryen? - George R. R. Martin's bestselling saga A S
Penguin Books (9780241956373)
Hardie Grant Books (9781743791295)
(9783832733438)
(9781623365455) - First edition - Rodale Press - xxii, 312 - Rodale - Height: 231mm - Spine width: 28mm - Width: 193mm - ISBN: 9781623365455 - Languages: English - Publication date: 13 Aug 2018 - Weight: 930g
(9783770170562)
A whimsical guide that blends space lore with kitchen science, offering inventive recipes inspired by orbital adventures and anecdotes from astronauts, making every meal feel like a journey beyond Earth.
(9780897331340)
National Geographic Kids (9781426323294 / illustrations)
(9780847862542) - Dimensions: 248 x 197 mm - ISBN: 9780847862542 - Number of pages: 208 - Rizzoli International Publications | Cuba Cooks, Old Havana, Cuba Libre, Cuba and Pernot, Oyster Ceviche, Stone Crab, Cuban stew & Cuban Fried
(9781513261423) - Height: 229mm - Spine width: 18mm - Width: 152mm - WestWinds Press - Graphic Arts Books - -1g - ISBN: 9781513261423 - Number of pages: 292 - Languages: English - Publication date: 24 Apr 2018
(9780500518939) - Country of publication: UNITED KINGDOM - Dimensions: (H) 253mm, (W) 178mm, (D) 25mm - Height: 185 mm - Spine width: 24 mm - Width: 254 mm - Thames and Hudson - Thames and Hudson Ltd
(9781742707464)
Appetite by Random House (9780449017050) | Hot Thai
Modern Library (9780812976410)
Phaidon Press (9780714873220)
Phaidon Press (9781838661618)
Marshall Cavendish International (Asia) Pte Ltd (9789814561297)
Taurus (9788430699537) | Diccionario Práctico
Prospect Books (UK) (9781903018323)
Storey Publishing (9781612127774) | 2nd edition
Phaidon Press (9780714876849) | Nordic Cookbook, Nordic Baking Book, Acclaimed chef, Nordic region, Recipes by acclaimed, Nordic home Baking, Nordic Baking
John Wiley & Sons (9780471570158)
(9780141181530 / 9780141181530) | French Provincial
(9781451627367 / 9781451627367)