Reference & Gastronomy
Suggestions for Reference & Gastronomy
Gourmet atlas Barbecue guide Beverage guide Culinary atlas Pastry cookbook Charcuterie guide Recipe compendium Recipe dictionary Beer brewing guide Food pairing guide Spice encyclopedia Bread baking manual Cheese encyclopedia Culinary dictionary Vegetarian cookbook Wine reference book Culinary arts manual Culinary encyclopedia Food culture handbook Food science handbook Food history monograph Olive oil encyclopedia Coffee and tea handbook Dairy science reference Gastronomy encyclopedia Gastronomy history book Ingredient encyclopedia Sushi preparation guide Flavor profile reference Kitchen science textbook Nutrition reference book Fermentation encyclopedia Flavor chemistry textbook Sensory analysis handbook Molecular gastronomy guide Ethnic cuisine encyclopedia Food microbiology reference Culinary technique dictionary Culinary science reference book
Anthony Bourdain/Ecco (9780062668387)
Berg 3PL (9781845203269)
Royal Society of Chemistry (9781782623137) | Chemistry in Your Kitchen
University of Arkansas Press (9781682260876)
Bloomsbury Publishing (9781632869029)
History Press (9781626198081) | Classic Eateries
Ten Speed Press (9781607744467) | Ivan Ramen
Scribner (9781501125928) | Soul Looks
iUniverse (9781450222006)
(9781439812457) | Science of cooking, Modern Gastronomy, Science and cooking
Oxmoor House (9780848755263) | Essential tools, Minimalist Kitchen, Efficient Techniques
Workman Publishing (9780761120148) | Grilling a porter-house, Prime rib, Fish steak
Wiley-Blackwell (an imprint of John Wiley & Sons Ltd) (9780745691718)
Jason Aronson (9780742546462)
Llewellyn Publications (9780738702261)
Harvest House Publishers (9780736948999) | Amish Canning Cookbook
Phaidon Press (9780714864693) | Art of The Restaurateur
University of California Press (9780520260672) | Wine Atlas of Germany, Atlas of German, Reference to vineyards, German wines
Wiley (9780470087046)
Routledge (9780415943857) | Ruminations of a Food
Routledge (9780415376211) | Morals and Meaning
Ten Speed Press (9780399579318) | Modern drinks
![Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]](https://www.comparor.com/img/500/a796880c4a8e74d9842746500.jpg)
Ten Speed Press (9780399578069) - Language: English - Pages: 288 - Publication date: Nov 01, 2016 | Sous vide
Little, Brown US (9780316381123)
Berg 3PL (9781859734742)
Rowman & Littlefield (9781442214408)
Wiley (9780470290484)
Little, Brown US (9780316540308) | Milk Street
University of California Press (9780520242821) | Queen of Fats
Bloomsbury Academic (9781441133458)
Voracious (9780316423052) | Milk Street
Smith Street Books (9781925811773) - Weight: 1800 g
Anchor Books (9780385420174)
Cool Springs Press (9780760365922) - COOL SPRINGS PRESS | Guide to Choosing
HarperCollins (9780061174797)