Reference & Gastronomy

797 result(s)

Suggestions for Reference & Gastronomy

Gourmet atlas Barbecue guide Beverage guide Culinary atlas Pastry cookbook Charcuterie guide Recipe compendium Recipe dictionary Beer brewing guide Food pairing guide

Fresh Off the Boat: A Memoir

(9780812983357 / 21245548) - Huang, Eddie - Paperback - Spiegel & Grau - Language: English | Fresh Off the Boat

Umami: Unlocking the Secrets of the Fifth Taste

(9780231168915 / 84 colour illustrations) | Delicious foods

The Spice Companion: A Guide to the World of Spices: A Cookbook

(9781101905463) | Spice Companion

La Cucina: The Regional Cooking of Italy

Explore Italy’s culinary heartlands through vivid stories and authentic recipes, from Tuscan rustic stews to Neapolitan seafood delights, each page revealing regional flavors, traditions, and cooking secrets.

Encyclopedia of Pasta

De Vita, Oretta Zanini/ Fant, Maureen B. (TRN)/ Field, Carol (FRW) (9780520255227 / 9780520255227) | California Studies in Food

Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat

(9783791382005 / 9783791382005)

From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire

Chelsea Green Publishing Company (9781603583282) - Dimensions: 203 x 254 x 25.65mm | 1,229.24g - Format: Hardback | 416 pages - Publication date: 05 Nov 2013 - ISBN: 9781603583282 - Languages: English

The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons

(9781583335901 / 46888617) | All-important garden-based

Beer Pairing: The Essential Guide from the Pairing Pros

(9780760348437 / 9780760348437) | Wonderful foods

Sociology on the Menu: An Invitation to the Study of Food and Society

(9780415114257)

Chopsticks: A Cultural and Culinary History

(9781107023963 / 9781107023963)

Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages

Explore how ancient societies shaped modern spirits, tracing wine, beer, and other drinks from ritual roots to global trade, revealing cultural shifts and technological breakthroughs in every sip.

Julia's Kitchen Wisdom

(9780375711855 / 342596)

Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening

(9781580170277 / 9781580170277)

Sauces

(9780544819825 / YES34982957) - Fourth edition - Houghton Mifflin Harcourt - Height: 209 mm - Spine width: 44 mm - Width: 261 mm - ISBN: 9780544819825 - Number of pages: 688 - Languages: English - Weight: 2238 g

History of Food

Explore how human societies shaped cuisine from hunter‑gatherers to globalized markets, tracing culinary innovations, trade routes, and cultural identities that continue to influence modern eating habits.

Baking with Julia

(9780688146573 / 21882932)

1,000 Foods To Eat Before You Die

(9780761141686 / 9780761141686)

Native Wine Grapes of Italy

(9780520272262 / 9780520272262)

Learning English as a Foreign Language For Dummies

Discover practical strategies to master everyday English, from pronunciation drills to cultural insights, with engaging examples and clear explanations that make learning feel like a natural conversation.

Essential Bar Book: The Ultimate A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks

(9781607746539 / PRH978-1-60774-653-9)

The Complete Mushroom Hunter, Revised: Illustrated Guide to Foraging, Harvesting, and Enjoying Wild Mushrooms - Including new sections on growing your own incredible edibles and off-season collecting

Quarry Books (9781631593017) - Dimensions: 203 x 254 x 17.78mm | 771.11g - Illustrated, Revised - Revised, Illustrated - United States - Quarry Books - Format: Paperback | 208 pages - Publication date: 15 Jun 2017 | Illustrated guide